Amakhekhe ama-peanut ibhotela amancane kakhulu akwenza ngokuxuba ikhekhe, alungele ukusakaza i-frosting nebhokisi le-peanut.
Okuzokwenza
- 1 iphakheji ekhekhe yekhekhe ephuzi
- I-1 ingaba ushokoledi ukuqhwaza (ukulungele ukusakaza)
- 1/3 indebe ye-peanut i-chunky ibhotela
Indlela Yokwenza
1. Preheat oven kuya 350 °.
2. Lungisa ingxube yekhekhe ngokusho kwemiyalezo yephakheji, wanezela indebe ye-peanut ye-1/2 kanye namaqanda namanzi.
3. Faka i-spoon ibe yi-muffin ipans egcwele izindebe zokubhaka, ugcwalise ngamunye ngo-2/3 ugcwele.
4. Bhaka imizuzu engama-20 kuya kwengu-25, noma kuze kube yilapho ikhekhe libuyela emuva uma lithintwa kancane.
5. Beka amaqebelengwane amaqebelengwane epulazini ukuze uphole.
6. I-Blend isilungele ukusabalala nge-1/3 indebe ibhotela le-peanut.
Amaqabunga aphuhliziwe e-Frost. Yenza cishe ama-cupcake angu-2 1/2 kuya ku-3.
Ungase Uthande
Ikhekhe le-Peanut Butter Bundt
I-Chocolate Chocolate Butter Frosting Recipe
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 41 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 1 mg |
| I-sodium | 38 mg |
| Ama-carbohydrate | 2 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |