I-Best Kolaczki Cookie Recipes

Khetha i-Easter yakho eyintandokazi i-Cookie yaseYurophu

Ngezinye izikhathi ezibizwa ngokuthi ama-foldovers asePoland, i-kołaczki (i-koh-WAHTCH-kee) ingaba yikwele, idayimani ifakwe, nxazonke, noma ibe nazo zonke izingxenyana ezine ziboshwe ngasekuqaleni ukuze zenze iphakethe elihle. Inhlama ingenziwa nge-cream ushizi, ukhilimu omuncu, i-ayisikhilimu noma imvubelo.

Zikhona ezinhlobonhlobo eziningi zaseMpumalanga Yurophu futhi zifakwe ngezindlela ezihlukahlukene, kuhlanganise kołaczki, kolaci, kolache, kolacky, kolachky, kanye nabanye. Nakuba igama lifana, ungafaki i-kolaczki ne-Czech koláče , efana nemigqa emihle egcwala izithelo. Ukugcwaliswa kwe-Kołaczki kugijima i-gamut, kusuka ku-apricot kuya okusajingijolo kuya ekutheni kube yi-prune kuya ku-poppy imbewu kuya kumantongomane kanye noshizi omnandi. Amanye ama-flavour okungapheli njengalaphayinaphu, izithelo zothando , i- persimmon , ne- quince ziyangena ekuxubeni.

Njengoba kunjalo nangezinhlobonhlobo zokupheka, ukuhlukahluka kwande: I-Kołaczki ingagudluzwa, inqunywe futhi igcwale, bese iqhwa iqhwa. (Uma iqhwa, ungagqugquzeli ngaphambi kokubhaka, ufafaze i-kołaczki ne ushukela we-confectioners ngaphambi kokuba ukhonze.) I-kołaczki ebhakabhakeni ayifuni kahle emva kokubhaka ngoba inhlama ilahlekelwa yi-crispness yayo. Kodwa, uma ukhetha ukwenza lokhu, imizuzu embalwa kuhhavini evamile (hhayi i-microwave) ingase ibuyiselwe, uma nje ingazange ifakwe neshukela labafaki be-confectioners.