Nansi iresiphi yekhekhe elimnandi, elimanzi le-apple pecan Bundt, eliphelele le-dessert noma i-coffee together. Ngokuvamile okukhonjiswe ngenkathi yokuwa, ukunambitheka kwe-apple okumnandi, ne-pecans enhle ehlanganisiwe kuyo yonke indawo, ngokuqinisekile kuyokwanelisa amahlumela akho. Kungabhalwa ngosuku olulandelayo, lumbozwe i-dome ikhekhe futhi lishiye limile ekamelweni lokushisa.
Ikhekhe le-Bundt libhekwa epanini le-Bundt, elinomumo wendandatho ehlukile, ephefumulelwe ikhekhe elivamile le-European elibizwa ngokuthi iGugelhupf elithandwa kakhulu emiphakathini yamaJuda ezindaweni ezithile eJalimane, e-Austria nasePoland. Enyakatho yeJalimane iGugelhupf ibizwa ngokuthi iBundkuchen, igama elenziwe ngokujoyina amagama amabili okuthiwa i- Bund no- Kuchen (ikhekhe).
Isitayela sesikhunta eNyakatho Melika sasakazwa kakhulu eminyakeni yama-1950 nango-1960, ngemuva kokuba umkhiqizi we-cookware uNordic Ware wabize igama elithi "Bundt" futhi waqala ukukhiqiza amapulangwe eBundt kusuka ku-aluminium ensimbi. Ukumemezela okuvela ePillsbury wabona amaqebelengwane athola ukuthandwa okubanzi.
Ikhekhe le-Bundt iyindlela ehlukile yokuthanda i-pie. Ngaphezu kwalokho, ikhekhe le-Bundt, elifana ne-muffin elithe xaxa elibhekwa epanini elithokozelayo, kulula ukushaya. Ukuthungwa komanzi kanye nokuvutha kuzokuthi uzobheka lelikhekhe ngokuphindaphindiwe iminyaka eminingi ezayo.
Ukusikisela: zama lokhu nge-caramel glaze.
Okuzokwenza
- 1/4 ibhotela ibhotela
- 1/4 indebe yokunciphisa
- 1/2 indebe ushukela (okhanyayo omnyama, ogcwele)
- 1 ikomishi ushukela (granulated)
- Amaqanda amabili amakhulu
- 2 1/2 izinkomishi ufulawa (yonke inhloso, ihlungiwe)
- 1 ithisipuni i-baking powder
- 1 ithisipuni usawoti
- 1/2 isipuni sibheka soda
- 1 inkomishi ubisi
- 1 1/2 izinkomishi apula (zama Honeycrisp noma Pink Lady, ehlutshiwe futhi oqoshiwe)
- 1/2 indebe ye-pecans (eqoshiwe ngokweqile)
- 1/2 indebe ushukela (okhanyayo omnyama, ogcwele)
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-350 F.
- Cream ndawonye ibhotela, ukunciphisa, 1/2 inkomishi ushukela oshukela, kanye ushukela granulated. Beat in amaqanda, esisodwa ngesikhathi, ukushaya kahle emva kokufaka ngamunye. Phakamisa ndawonye ufulawa, i-powder baking, usawoti, kanye ne-baking soda. Engeza izithako ezomile ezifakwe engxenyeni ekhethiwe ngokunye uketshezi olulodwa lwekomishi. Gcina ngo-apula oqoshiwe.
- Thela i-batter engxenyeni yama-13 x 9 x 2-intshi ye-bundt yokupheka. Hlanganisa i-1/2 indebe ye-pecans eqoshiwe nge-1/2 indebe ushukela obomvu; ufafaze phezulu kwekhekhe.
- Bhaka ku-350 F cishe imizuzu engaba ngu-30 kuya kwangu-40, noma kuze kube sekupheleni. Ikhekhe lizobuyisela emuva lapho lithinta kancane phakathi nendawo.
Ungase Uthande
- I-Apple Bundt Ikhekhe Nge-Caramel Icing
- I-Gooey ye-Caramel Apple Ikhekhe nge-Caramel Topping
- Ikhekhe le-Applesauce
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 333 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 7 g |
| I-cholesterol | 93 mg |
| I-sodium | 263 mg |
| Ama-carbohydrate | 44 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |