Le recipe ye-kolacky inhlama yenziwa ngezithako ezintathu nje kuphela - i-cottage ushizi, ibhotela nofulawa. Awekho amaqanda enhlama. Ngiyayithanda ngempela iresiphi ngoba ama-curds eshizi enza inhlama ephihlile kakhulu kufana ne-pastry. Uma ungafuni ukugoqa inhlama, ungayibeka ibe yi-tartlets ngokungaqandisisi inhlama bese uyihlukanisa ngokushesha usebenzisa i-cookie ye-1-intshi yamapayipi angasetshenziswa ama-tart mini tart (uhlobo ozolisebenzisa ukwenza amakhekhe we-pecan) futhi engeza udokotela ophanayo wezithelo zakho ozithandayo, u-nut noma ushukela ogcwalisayo. (Amapanini ama-mini muffin ngokuvamile akhulu kunama-part mini tart, ngakho-ke mhlawumbe uzodinga inhlama ngaphezulu.) Nazi ezinye ze- Kołaczki Recipes (yilokho isipelingi sasePoland) ongakhetha kuzo.
Okuzokwenza
- 2 izinkomishi ufulawa yonke injongo
- Ama-ounces angu-8 (izinti ezimbili / 1 indebe) ibhotela elibandayo
- Ama-ounces angu-8 (1 indebe) i-curd cottage shizi encane
- 1 jar izithelo noma sweet ushizi ukugcwalisa (noma
- I-Czech sweet roll fillings noma ukugcwaliswa kwe-pierogi okumnandi)
- Ushukela lwabaqaphi
Indlela Yokwenza
- Esikhathini esikhulu, uthathe ibhotela kufulawa njengenhlama yephayi. Engeza i-cottage ushizi, ukuxuba kancane kuze kube yilapho inhlama ihlangene kahle futhi ihlala ndawonye. Hlukanisa inhlama ibe izingxenye ezimbili ezilinganayo bese ugoqa epulasitiki. Isifriji amahora amaningana noma ubusuku bonke.
- Uma usulungele ukubhaka, ukushisa kuhhavini kuya kuma-375 degrees. Ebhokisini elincane elifuthiwe, phuma ingxenye eyodwa yenhlama ubukhulu obuyi-1/8-intshi. Nge-cutter pizza, inhlama yokusika uthathe izikwele ezimbili / 2-intshi ezimbili. Beka ishidi lokukhiya elingasusiwe, uhlukanise u-1 intshi. Dweba isipuni sokugcwalisa phezulu bese uletha izingxenyana ezimbili eziphambene phakathi nendawo noma uzihlanganise noma uzihlanganise. Uma kubonakala ukuthi abahlanganisi ndawonye, bhidliza umkhawulo owodwa kalula ngeqanda elimhlophe bese unamathele omunye ngaphezulu. Bhaka amaminithi angu-20 noma kuze kube yilapho ubonakele kalula.
- Susa kusuka epanini nge-spatula yensimbi futhi upholile ngokuphelele emgqeni wocingo. Gcina esitsheni esingenalutho. Lapho ulungele ukukhonza, uthuli olunoshukela ka-confectioners.
Qaphela: Ukuze uthole ukuhlukahluka okuthakazelisayo, ulethe wonke amakhonne amane ndawonye bese uphaqa ukufaka uphawu ukuze wenze iphakethe. Noma ungacindezela inhlama ibe yi-mini tartlet amapanini njengoba kuphawulwe esitatimendeni sami, ngenhla.
Umthombo: I-Solo Foods, esetshenziselwa imvume.