Lezi amakhowe ezigxiliwe eziyisisekelo zithola ukunambitheka okune-smoky kusuka ku-bacic okuphekiwe okuphekiwe. Zizwa ukhululekile ukusebenzisa inhlanganisela yakho oyintandokazi enothileyo enomumo esikhundleni sosawoti othakazelisayo, noma usebenzise i-Cajun noma isiCreole.
Zizwa ukhululekile ukungeza ushizi othile noma i-Parmesan egayiwe, noma ungeze amanye ama-pecans aqoshiwe ekugxotsheni. I-cranberries eqoshiwe eqoshiwe ingafaka ukunambitheka okungalindelekile futhi. Bona amathiphu kanye nokuhlukahluka kwezithako ezengeziwe nezinye imibono.
Sebenzisa amakhowe amakhulu amakhowe noma amakhowe we-portobello ukuze wenze lawa amakhowe agcwele.
Okuzokwenza
- 4 udoba ubhekeni
- 2 isipuni ibhotela, ihlukaniswe
- 12 amakhowe amakhulu
- 1/4 indebe eqoshiwe oqoshiwe
- 1 i-clove i-garlic, ichotshoziwe futhi ihlisiwe
- Isipuni esingu-1 eqoshiwe i-parsley entsha
- 1/2 isipuni ushukela osikiwe
- 1/4 isipuni umhlabathi omnyama
- Isinkwa sesinkwa esingu-1, ukukhishwa kususiwe, kugonywe emanzini futhi kufakwe amandla ukuze kususwe umswakama okuningi ngangokunokwenzeka
- 1 iqanda elikhulu, elishaywe
- 2 wezipuni kahle isinkwa imvuthu imvuthu
Indlela Yokwenza
Ihhavini elishisayo libe ngu-375 F.
Ibhotela isitsha esikhulu sokubhaka.
Esikhathini esikhulu se-skillet phezu kokushisa okuphakathi, pheka i-bacon ibamba kuze kube yilapho ihluma. Susa amathawula wephepha ukukhipha.
Shiya isipuni 1 se-drippings epanini bese ufaka isipuni 1 sebhotela.
Susa izitshalo kusuka kumakhowe, ushiye ama-caps wonke ukugxila. Chop izitshalo kahle.
Beka i-skillet nge-bhotela kanye ne-drippings phezu kokushisa okuphakathi. Hlanganisa ama-mushroom aqoshiwe oqoshiwe ne-anyanisi oqoshiwe negaliki kuze kube yithenda, imizuzu engaba ngu-5.
Gcoba ibhakede eliphekiwe, i-parsley, usawoti, pepper, isinkwa esiswakanyisiwe kanye neqanda. Hlanganisa ukuhlanganisa kahle.
Gcwalisa ama-mushroom ama-mushroom ngenhlanganisela bese uwahlela esimweni sokupheka esilungisiwe.
Hlanganisa isipuni esisele se-bhotela. Gcoba imvuthuluka yezinkwa ezinhle nebhotela elicibilikile bese ufafaza phezu kwamakhowe.
Bhaka ama-mushroom ahlanganiswe kuhhavini eliphefumulelwe ngemaminithi angu-20 kuya kwangu-25, kuze kube yilapho uboniswe kahle.
Yenza amakhowe ayi-1 ahlanganisiwe.
Amathiphu nokuhluka
- Faka esikhundleni se-bacon ngehhafu eligayiwe noma i-bacon yaseCanada bese ubeka esikhundleni se-bacon drippings ngesinye isipuni sebhotela, shaya ihlathini eligayiwe kanye nesinamakhova neziqu anyanisi.
- Faka esikhundleni se-bacon nge-1/2 indebe ye-ingulube yengulube yomhlabathi, i-browned. Sebenzisa isipuni esingu-1 se-drippings ye-sausage ne-1 isipuni sebhotela ukuze ulandele iziqu eziqoshiwe kanye anyanisi.
- Engeza izipuni ezimbili ze-Parmesan ushizi ohlangene bese ufafaza nge-Parmesan ngaphambi kokubhaka.
- I-mushroom ngayinye enezinyosi enomuthi omncane we-mozzarella ushizi noma i-fontina ushizi.
- Engeza izipuni ezimbili ze-walnuts noma ama-pecans aqoshiwe oqoshiwe okwenziwe nge-stuffing for crunch extra.
- Engeza isipuni noma ama-cranberries omisiwe aqoshiwe.
Ungase Uthande
- Amakhemikhali Akhishwe Ngama-Parmesan Cheese
- Amakhomikhali ahlanganisiwe nge-Clams
- Amakhomikhali aphethwe yiChef Nick's Kentucky Smoked Sausage
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 89 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 82 mg |
| I-sodium | 209 mg |
| Ama-carbohydrate | 8 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |