EJapane, lapho kutholakala khona ukushisa okwanele ehlobo, ama-soba noodle abandayo abanda, asebenza nge-sauce yokudliwayo, ayidla ukudla noma ukudla okulula. I-Soba yi-noodle ensundu, enziwe ngokolweni kanye nokunye okufana nokolweni kanye nokuhlanganiswa kwama-noodle abandayo kanye ne-sauce yokudonsa kuthiwa i-zaru soba. Cabanga ngokungeza i-ginger eshicilelwe noma ehlanjwe esitsheni. Engeza izinhlamvu zamakhansela ezigayiwe noma imbewu ye-sesame esontekisiwe njengokuhlobisa.
Le iresiphi iwu-sauce yokudonsa esekelwe kudashi, i-stock yaseJapane ekhona yonke indawo.
Uzobona iphunga likaDashi ngesikhathi esisodwa, ngisho noma ungakaze uyidle. I-concoction ehlakaniphile esekelwe ku-kelp, ama-seaweed, nama-flakes omisiwe we-bonito. Kuphakathi kwamasheya esheshayo futhi elula ongayenza, futhi izithako zalo ezimbili ezinkulu - ongayithenga kunoma isiphi isitolo onguchwepheshe bokudla base-Asia - gcina unomphela endaweni yakho. Ngingakukhuthaza ukuthi uzame ukukwenza, nakuba ungasebenzisa futhi isitokisi samasheya (noma i-dashi esheshayo, edayiswa ezitolo ezifanayo).
Ngenkathi ungakwazi ngokuqinisekile ukuthenga i-noodle dipping sauce, noma i-tempura sauce njengomunye esikhundleni, ngaphambi kokufaka amabhodlela ezinqolobaneni eziningi e-US, okwenza ukuthi usuphu luhlanzeke ekhaya futhi awunayo i-MSG noma amanye amakhemikhali kuwo.
I-Mentsuyu Dipping Sauce
Ungase ufise ukuzama i-Mentsuyu (i-noodle sauce), esinye isobho esithinteka kakhulu se-tsuyu esiphunga esinika isobho amaningi nesitsha isidlo esikhulu se-umami saseJapan. Lokhu kuphelele ukugoqa ama-noodle ama-Soba noma ama-Somen abandayo, ama-tempura nokuningi. Kulula ukwenza futhi uhlale kahle esiqandisini (okungenani amasonto ambalwa) futhi sisebenza kahle ngesikhathi sokuqeda ukudla. Lesi sauce esincane, esicacile senziwa esitokisini se-dashi nesinisi se- soy sauce , mirin, noshukela, okuthiwa 'kaeshi'. Kanye nokukhonza amadoda ama-tsuyu eceleni kwamakhemikhali ama-noodle abandayo, le stock elula ingabuye ihlanjululwe ngamanzi ashisayo ngomhluzi wesobho obumnandi ukuze ujabulele ngama-noodle ashisayo.
Ungakwazi ukupheka inyama nemifino nalesi sauce njengenkathi yokupheka, njengesixu esiphuthumayo se- teriyaki , noma ukushayela imifino noma i-tofu. Leli fomu elikhishwe ngamagundane, isondeza ngamanzi ngaphambi kokusebenzisa. Ingxenye eyodwa le sauce namanzi amabili izingxenye kuhle njenge-sauce, kodwa ulungiselele noma yikuphi amandla oyithandayo.
Okuzokwenza
- 2 izinkomishi kombu kanye kashiobushi dashi
- 1/3 indebe ye-soy sauce
- 1/3 indebe yesibuko
Indlela Yokwenza
- Faka i-mirin epanini eliphakathi bese ulethe emathumba.
- Engeza i-soy sauce nesitokisi sesobho se-dashi epanini bese uletha emathumba.
- Misa ukushisa.
- Khipha umsizi.