Zama le ndlela yokupheka yezinyosi eziphephile zengulube
Isikhalazo esikhulu kunazo zonke abantu abaningi abanaso nezimbambo ukuthi ziba zomile futhi zinzima. Indlela ye-3-2-1 (ebizwa kanjalo ngezikhathi ezintathu zokupheka) izimbambo zokubhema ziqinisekisa ukuthi izimbambo zethenda, ukuwa-it-bone-ngaphandle kokuzikhandla okukhulu. Konke okudingayo ukulandela le ndlela kuyishidi elikhulu le-aluminium foil kanye nesikhathi esiningi. Konke okunye kulandela inqubo evamile yokubhema izimbambo .
Indlela 3-2-1 Imisebenzi
Uma wazi ukubhema izimbambo zezingulube , ngakho konke okudingeka ukwazi nge-3-2-1 indlela ukuthi ubhema njengokujwayelekile kumahora amathathu okuqala, kulandelwa amahora amabili wokupheka izimbambo eziboshwe emaphoyiseni, futhi ekugcineni, ihora elilodwa ngaphezulu lingavaliwe.
Lokhu kunikeza isikhathi sokudla ukuze kuthunjiswe emoyeni ngesikhathi samahora amathathu okuqala lapho iningi lentuthu lifakiwe. Phakathi nenkathi ehlanganisiwe izimbambo ziqhutshwa, zibenza zibe nethenda futhi zikhulule inyama emathanjeni. Phakathi nehora lokugcina, izimbambo zivezwe ekushiseni okumile, okushisayo futhi ukwakha ukugqama komhlaba.
Inqubo ye-3-2-1
Awudingi ngempela noma yiziphi izimpahla ezingaphezulu noma imishini yale ndlela yokupheka yokudoba-nje izimbambo, i-rubbing ye-seasoning, i-aluminium foil, i-sauce ye-barbec uma ifunwa, nomfutho wakho wokubhema noma wamalahle. Hlela amahora ayisithupha wokupheka isikhathi.
- Lungisa izimbambo ngokususa izitho zangasese bese usebenzisa i- rubb ye-rib yakho.
- Faka izimbambo zesifuba phansi ekubhemeni ku-225 F (110 C) bese upheka amahora amathathu.
- Susa izimbambo ezibhemayo bese ugoqa ngokuqinile e-aluminium foil ukuze wenze uphawu olungenalutho. Buyela kumuntu obhemayo-uphahla uphinde ubhede amahora amabili.
- Vula izimbambo uphinde ubuyele ekubhekeni kwethambo-eceleni eceleni kwehora elilodwa.
- Faka i-sauce ngezimbambo (uma uthanda) phakathi nemizuzu yokugcina engu-20 ukuya ku-30 ngesikhathi sokupheka. Qinisekisa ukuthi izinga lokushisa lingaphansi kuka-265 F (130 C) ukuvimbela ukushisa, futhi usebenzise isoso emaceleni ambalwa amancane.
Izinguquko ze-3-2-1
Indlela ye-3-2-1 yenzelwe ngokukhethekile ingulube yezingulube , futhi isikhathi sisebenza kahle kakhulu kulolu cube .
Uma ukhetha izimbambo zezingane emuva, kuzomele usebenzise indlela engu-2-2-1 yezimbambo noma zizophuza futhi zime. Uma ukubhema isikhathi eside akuyona into oyithakazelisayo, ungafaka izimbambo eziboshwe kuhhavini bese uziqeda (ekushiseni okuphansi) kwi-grill noma kuhhavini. Njengoba iningi le-flavor yensimbi linikezwa emahoreni amathathu okuqala, le ndlela ngeke ithinte umphumela jikelele kakhulu.
I-Downside ye-3-2-1
Indlela ye-3-2-1 ingakunika ukunambitheka, ukuwa kwethambo, okuyinto abantu abaningi bacabanga ukuthi iyinhloko yezimbambo ezibhema . Kodwa-ke, mhlawumbe ngeke ikuzuze noma yimiphi imincintiswano yezinkanuko. Kubantu abaningi, umhlubu omuhle unomzimba ophethe ithambo kepha awunamatheli kuwo. Ngamanye amazwi, inyama kufanele isuke ngokuhlanzekile ithambo uma uluma, kodwa ngokuqinisekile ayiwi. Kodwa uma ungacabangi ukungena noma yikuphi ukupheka kwe-barbecue, landela le nqubo, njengoba kuqinisekisiwe ukujabulisa.