Kuyini Skirt Steak?

I-skirt steak ingenye yezicucu ezinomsoco kakhulu wenkomo, kanti nakuba kungenye yezinqamu ezinzima, ngeziningi zezicubu ezixhunyiwe , kusengumqhubi omkhulu wokugcoba.

I-steak ye-skirt empeleni ivela emzimbeni owodwa ohlukene phakathi kwesifuba nesisu esiswini, ngaphansi kwezimbambo, esigabeni esaziwa ngokuthi i- plate beef primal cut .

Imisipha emibili yi-muscle ye-diaphragm, noma i-skirt yangaphandle, ne-transversus abdominis muscle, noma ngaphakathi kwe-skirt.

Ngaphandle Skirt Vs. Ngaphakathi kwengubo

Isiketi sangaphandle sinamathele eludongeni lwesifuba, sisebenza nge-diagonally kusukela ngo-6 kuya ku-12. Imbozwe nge-membrane enesisindo esiyi-diaphragm ngokwayo (i-steak iyisisindo eshukumisa isifingqo).

Ingubo yangaphandle ibonakala ngokucacile ku-carcass yenkomo njengesigqoko eside, esivumelanisiwe esihlanganiswe nodonga lwesifuba, Sabizwa ngokuthi "ngaphandle" ngoba sigxilwe ngaphandle kwodonga lomzimba.

Ingaphakathi lesikhwele likhona ngezansi futhi kancane kancane emuva kusuka esikhwameni sangaphandle. Kodwa ngokungafani nesiketi sangaphandle, ngaphakathi kwesiketi kutholakala ngaphakathi kodonga lomzimba uqobo, yingakho ibizwa ngokuthi "ngaphakathi."

Umsila wangaphakathi we-skirt ulala phansi ngaphesheya kwezingxenyana ezingezansi futhi uqhubeke ngisho nangaphezu kwezimbambo, ungene enkantweni yenkomo yenkomo yenyama yenyama yenyama yenyama , eyingxenye ye-hindquarter yesilwane.

Ngenxa yalokho, i-flap ebanzi yenyama ngemuva kwe-transversus abdominis muscle ivame ukukhishwa futhi iphele ingxenye yecala.

Ngesinye isikhathi (futhi ngangingeke ngikhulume ngalokhu, kodwa ngabona ukuthi kufanele): i-steak skir is NOT flank steak . Ngesizathu esithile, lezi zibili zibhekwa ngezikhathi ezithile ngezikhathi ezithile, kodwa akuzona into efanayo.

I-Skirt Steak: Ede, Imisipha Yomhlaba, I-Grain Enye

Ngaphakathi nangaphandle kwengubo kukhona okufana kakhulu: kokubili kukhona isikhathi eside, imisipha ephathekayo enobolweni obunzima kakhulu obugijima ubude be-muscle.

Isiketi sangaphandle sincane kakhulu kunesi skirt ngaphakathi nangomunye umfaniswano ngendlela. Ngaphakathi kwengubo yincinci, enejamo elincane elingavamile (bheka isithombe ngenhla).

Kodwa bobabili izingcezu zenyama ezindala, eziphambene nezincane, cishe ngamasentimitha angaba ngu-20 kuya kwangu-24 ubude, futhi mhlawumbe ngamasentimitha amathathu kuya kwangu-4 uma beqedile.

Isiketi sangaphakathi sangaphakathi singase sibe nesisindo samakhilogremu amabili, futhi mhlawumbe kancane kancane ngeketi elingaphandle. Kodwa ngaphakathi kwesikhwama kuyohlehlisa kancane uma uyipheka njengoba imicu ye-muscle iqinisa.

Ngenxa yobuningi bayo nesimo esijwayelekile, ngaphandle kwesiketi yilokho okudlayo kanye neminye imisebenzi yokudla okukhetha ukuyisebenzisa ekwenzeni i-fajitas nezinye izitsha ze-skirt ze-skirt eziboshwe.

Futhi ngenxa yokuthi kunezitshalo ezimbili kuphela zezingubo zomzimba wenyama yenkomo , enye ngaphakathi nangaphandle, kakhulu kakhulu yonke ingubo yangaphandle evela kuzo zonke izingxenye yenkomo iphela ekhishini lokuhweba elithile.

Ngakho-ke uma ubona isitifiketi sengubo esikhwameni sokusika, kuyoba cishe njalo ngaphakathi kwesikrini.

Ingubo yangaphandle iboshelwe embundeni okumele isuswe ngaphambi kokuyilungiselela. Uma inyama iseneminyaka eyomile, leyo ngqamuzana iyoba njengephepha futhi izokhipha kalula kalula.

Ngenyama enomsoco, i-membrane iyoba yimbi, futhi kuyinto encane kakhulu ukuyiqeda ngaphandle kokukhipha inyama.

Njengoba ngishilo, cishe uyothola ingubo yangaphakathi, kodwa uhlaseli omuhle uzobe ehlunga futhi uyilungise kunoma yikuphi.

Kokubili ngaphandle nangaphakathi kwengubo kunamafutha amaningi ngaphakathi naphakathi kwemicu ye-muscle, okusiza ukuyigcina ifinyelela ngenkathi igcoba . Ukusanhlamvu ngaphakathi kwe-skirt kuncane kakhulu, ngakho-ke kungase kube namafutha angaphezulu.

Kunoma yikuphi, amafutha amaningi angaphezulu (ngokuphambene namafutha esihlotsheni engiwakhulume ngenhla) azosuswa ngumculi.

Ukulungiswa kweSkirt Steak

Izindlela zokupheka eziningi ze-skirt zibiza ukuhlanza inyama ngaphambi kokuyijuba, futhi ngenxa yesakhiwo sayo esivumayo, i-skirt steak izokhipha ama-flavour of the marinade kahle. Kodwa asikho isidingo sokuyihamba ngomzuzu engaphezu kwengu-30 noma kunjalo, njengoba ukudoba kungabonakali inyama .

I-skirt steak iyinkimbinkimbi, kodwa-ke, indlela engcono kakhulu yokuyipheka ngokushesha kakhulu phezu kwe-grill elishisayo ongayithola.

Empeleni, abanye abantu bayokweqa i-grill ngokuphelele bese bepheka ngqo emalahle.

Lokhu kusebenza kahle kakhulu, ngoba awufuni ukunqothula i-steak skirt. Ukupheka ngokuqondile emalahle kuphezu kwenyama enhle futhi imnyama ngokushesha, ngaphandle kokupheka ngaphakathi kwenyama isikhathi eside kakhulu.

Ungakwenza lokhu ku-cast-iron skillet futhi, noma ngaphansi kwe-broiler, noma noma yini enye ongayishisa kakhulu. Khumbula nje, kushisa kakhulu futhi kushesha kakhulu. Ngaphansi kwezimo kufanele i-stirt steak iphekwe esikhathini esidlule esingavamile . Kuyoba ngendlela enzima kakhulu.

Okokugcina, futhi mhlawumbe okubaluleke kakhulu, imfucumfucu yomkhonto kufanele ihlulwe ngokuphelele ngokusanhlamvu . Ngoba sekude kakhulu, ukubheja kwakho okuhle ukuyibeka zibe izingxenye ezimfushane kuqala bese uhlukanisa lezo zigaba ngaphesheya kokusanhlamvu.

Uma wenza ama-fajitas, noma kunjalo (futhi i-steir skirt iyamangalisa nge-fajitas), noma yikuphi enye i-stir-fry dish, kufanele uyiqede kuqala (ngokumelene nokusanhlamvu!) Bese u-marinate uphinde uyipheke.