Ama-Kumquats yizithelo ze-citrus esesikhathini ebusika. Zibukeka njengezincane, ama-oranges ama-oblong, futhi zonke izingxenye zazo ziyadliwa ngaphandle kwembewu. Eqinisweni, ama-peels yiyona ingxenye enambitheka kakhulu nephunga yama-kumquats.
Lezi zindlela zokupheka zisebenzisa kakhulu isikhathi esincane se-kumquat ukuze ukwazi ukujabulela ukunambitheka kwelanga kwalonyaka wesithelo.
01 ka 09
Kumquat Marmalade RecipeHarry Bischof / StockFood Creative / Getty Izithombe Le recipe ehamba phambili igcina umbala ogqamile nokuvutha kwama-kumquats. Ukwengezwa kwe-orange kwizithelo ze-kumquat kwengeza ukujula ku-flavour yase-citrus.
Asikho isidingo sokwengeza i-pectin yezohwebo kule recipe. I-pectin yemvelo ekhona kwamapelisi ase-citrus, ahlangene noshukela kanye ne-acidity yamanzi kalamula, iqinisekisa i-gel enhle.
02 ka 09
I-Candied Kumquat - i-Kumquat GlassAma-kumquats e-Candied, awaziwa nangokuthi "ingilazi" yama-kumquat. Leda Meredith Le iresiphi elula yenza ama-cubeed kumquat slivers afana namasondo amancane. Eyaziwa nangokuthi ingilazi yama-kumquat, lezi zinhlayiya ezinhle kakhulu ziyiphunga elimnandi, kodwa futhi zithandeka kakhulu ngoshokoledi encibilikile (noma zikhonjiswe nazo zonke izinto ezithandwa yi-chocolate).
03 ka 09
Ama-Kumquats Aphelele Ahlala NgesiraphuAma-kumquats ephelele agcinwe ngesiraphu. Leda Meredith Khonza amakhemikhali alondoloziwe eceleni kwekhofi noma i-dessert, noma ngaphansi kweglasi le-champagne.
04 ka 09
Kumquat - Bourbon MarmaladeLeslie Seaton / Wikimedia Commons / CC 2.0 Ngiyabonga kakhulu kumfundi othatha iresiphi yami eyisisekelo yokumisa i-marqualade futhi ayiphendulela into eyengeziwe ekhethekile ngokungezwa kwe-bourbon. I-booze ihamba kahle nge-citrus, okwenza lesi sipho esifanelekayo seholide.
05 ka 09
I-Honeyed Kumquats RecipeI-Serg! O / Wikimedia Commons / Domain Public Lezi zimpi zigcinwa ngoju oluhlanjululwayo, kanti ukufudumala kosawoti uju kusebenza ngokugcwele nge-citrus-y kodwa hhayi ukunambitheka okumuncu kwalesi sithelo. Zama ukuthi zenziwe nge-yogurt noma nge-ayisikhilimu, noma kuma-pancake. Londoloza isiraphu esasalayo yama-honey-kumquat ukuze usebenzise njenge-glaze ye-ham nezinye izidlo, noma imifino egosiwe noma i-squash yasebusika.
06 ka 09
I-Kumquat-Ginger CaipirinhaIngabe i-Shenton / Wikimedia Commons / CC BY-SA 3.0 Kule nguqulo yephuzo elidumile laseBrazil, iCaipirinha ithola amandla okhethekile okuvela ku-flavor yemvelo yama-kumquats.
07 ka 09
Isaladi ye-Kumquat EndivePixabay Phakathi nenkathi yayo emfushane, ama-kumquats afanele ukujabulela ukuwajabulisa futhi agcinwe. Zama zihlukaniswe noma zifakwe eceleni futhi zikhonzwe phezulu kwamasaladi, njengoba zikhona kule recipe eyenziwe nezithako ze-saladi yasebusika.
08 ka 09
I-Kumquat Vodka RecipeLoadmaster / Wikimedia Commons / CC BY-SA 3.0 Uthola ukuphatha okubili okukhulu uma wenza lokhu iresiphi: i-vodka igxile nge-flavor elimnandi le-citrus lamakquats, kanye nezithelo ngokwabo ngemva kokungena ku-booze.
09 ka 09
I-Kumquat Bundt Ikhekhe ne-Kumquat Glazepexels.com Iphunga elimnandi elimnandi lama-kumquats lihamba ngokumnandi ngama-alimondi alisikiwe kanye ne-ginger kule lula ukwenza ikhekhe. I-glaze inikeza lonke i-dessert ukukhipha okungaphezulu kwe-note ye-citrus eyimfihlo ye-kumquat.