Lezi zigqoko ze-hoagie ziphelele ngamasangweji wezinsuku zemidlalo, noma yenza isitayela se-kaiser ngenhlama bese uyisebenzisela inyama yengulube noma ibhegers.
Shayela imiqulu ngokugeza amaqanda ozikhethela bese ufafaza imbewu yesame noma imbewu ye-poppy.
Okuzokwenza
- 1 indebe yamanzi afudumele (ama-ounces angu-8, 105 ° F)
- 2 1/4 amathisipuni esebenzayo imvubelo eyomile
- 1 1/2 wezipuni ushukela
- Ubisi 3/4 ubisi (udofu, ama-ounces ayisithupha)
- 1 iqanda elikhulu
- 3 wezipuni amafutha omnqumo
- 5 1/4 izinkomishi ufulawa isinkwa (23 1/2 ounces, futhi ngaphezulu for ukugcoba)
- 2 amathisipuni usawoti
- Ukuzikhethela: 1 amaqanda amhlophe (ashaywa ngamanzi ayisipuni 1, ukuze ugeze amaqanda)
Indlela Yokwenza
- Esikhathini sokuxuba noma isitsha somxube wokuma, hlanganisa amanzi afudumele ngemvubelo noshukela. Vumela ume imizuzu emi-5. Hlanganisa ubisi, amaqanda, namafutha omnqumo ekomishini bese uhlobisa ukuhlanganisa. Yengeza ubisi ne-egg ingxube enhlanganisela yesinkwa kanye nofulawa wesinkwa nosawoti. Hlanganisa ngesandla noma nge-hook yenhlama kuze kufike inhlama. Hamba ngesandla noma nge-hook ye-dough cishe imizuzu engu-8, wengeze ufulawa noma amanzi uma kudingeka. Inhlama kufanele ihlale iqinile futhi ibushelelezi kodwa ingene kancane ekuthinteni.
- Gcoba isitsha esikhulu ngamafutha omnqumo.
- Hlanganisa inhlama ibe ibhola bese ufaka esitsheni seoli. Vula ukugcoba zonke izinhlangothi zebhola inhlama. Vala isitsha ngokugqoka eplastiki bese uvumela inhlama ikhuphuke cishe amahora angu-1/2, noma kuze kube kabili ngevolumu.
- Qhubeka ne-recipe noma efrijini ngobusuku obubodwa kuleli phuzu. Uma ufrijini ebusuku, vumela inhlama ifike ekamelweni lokushisa ngaphambi kokubumba. Amahora angu-1 kuya kwangu-2 kuya ku-2 kufanele kube nesikhathi esanele.
- Line amashidi amabili okubhaka ngephepha lesikhumba. Ufafaze kancane kancane nge-cornmeal noma ufulawa we-semolina.
- Hlukanisa inhlama zibe izingxenye ezingu-10, cishe ama-ounces ama-4 ngamunye. Hlanganisa ngobunjwa obuyi-6-intshi ye-hoagie shapes bese uhlela ekhasini lokubhaka elilungiselelwe. *
- Ukumboza imiqulu ngethawula elikhanyayo bese uma ekushiseni kwekamelo isikhathi sehora elingu-1.
- Preheat oven kuya 425 ° F.
- Ngomlenze wesibhakabhaka, ummese okhaliphile, noma i-razor, uhlwitha obunzulu obuyi-1/4-intshi ngaphansi kwezintambo zomqulu ngaphambi nje kokuya kuhhavini.
- Beka imiqulu ehhavini bese unciphisa izinga lokushisa libe ngu-375 ° F.
- Bhaka imiqulu emaminithini angu-15 kuya kwangu-18, ujikeleze i-pan ngokuya esikhathini esingakapheli isikhathi sokubhaka. Imiqulu izoba cishe ngo-195 ° F phakathi nendawo lapho kwenziwa. Noma hlola ngokuthepha phansi komqulu. Kuzozwakala kungenalutho lapho kwenziwa.
- Yenza cishe ama-ounces angu-41 enhlama ngezicucu ezingaba ngu-10.
* Uma wenza i-kaiser imiqulu ngesitembu se-kaiser roll, hlela izingxenye zenhlama zibe yibhola, bese uphahla kancane. Cindezela ngesitembu ngokuqinile, kodwa ungayinqamuli inhlama. Lungisa imiqulu egcizelelwe phansi ephepheni lesikhumba. Ngaphambi kokubhaka, ziphendukele ngokuqondile-up-up, shayela nge-egg wash uma ufisa, bese ubhakwa ngenhla.
Ungase Uthande
- Hamburger Machine Machine noma Hot Dog Bisibhamu
- Izibhamu ze-Slider ezizenzelayo
- Ama-Kaiser Rolls aseSandwich
- Isinkwa sePita esizenzelayo
Bona futhi:
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 359 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 9 g |
| I-cholesterol | 92 mg |
| I-sodium | 1,450 mg |
| Ama-carbohydrate | 45 g |
| I-Fiber Dietary | 5 g |
| Amaphrotheni | 10 g |