I-club steak yigama le-bone-in steak strip . I-steak esinezintathu ezinezintambo ezine-L. I-steak club ifana ne-T-bone steak, kodwa ithathwe engxenyeni engaphambili yesigamu esifushane , ingxenye esiseduzane nendimbi, ngakho ayikho i-tenderloin.
Ngenye indlela, ama-steaks eqembu angabuka ezinkaleni ezincane lapho ithenda isusiwe khona, lapho kungenzeka khona evela e-anterior (ngaphambili) noma emuva ngemuva (ngemuva) kwesikhashana.
Konke okulinganayo, ama-steaks avela ngaphesheya kwe-short loin angaphezulu kwethenda kunalabo abavela ngemuva.
Ungatshela ngokubuka isiteji esithombeni ngenhla ukuthi sivela ekupheleni kokugcina kwe-short short. Indlela yokwazi ukuthi yilapho isigaba se-oblong somzimba ongabona ngakwesokunxele se-steak. Lona yi- gluteus , noma imisipha ye-sirloin, futhi ikhona kuphela mhlawumbe i-last one noma ama-steaks amabili ngaphambi kokuba i-short loin ibe yisidloin .
Ungase uzwe i-steak efana nesesithombeni esibizwa ngokuthi "i-vein steak" ngenxa yempuphu emhlophe yezicubu ezihlangene phakathi kwe-gluteus nomsizi oyinhloko we-stak steak, ebizwa ngokuthi i- multifidus . I-multifidus ithenda kakhulu kune-gluteus. Kodwa jikelele, noma iyiphi i-steak kusukela ekugcineni okuncane kuyoba kuhle kakhulu.
Ngokuqondene nethambo emgodini we-club, ithambo elilodwa elenza i-T ibe ngombonini we-T, kodwa ngengalo eyodwa ye-T ayitholakali, ngakho yenza i-L esikhundleni se-T.
Uma ukhiqiza inyama yenkomo emfushane, umculi angase ahambe esitokisini futhi enze i-T-bone ne-porterhouse steaks, noma asuse ithenda bese enza ama-steaks ama-steaks.
Ngenxa yokuthi i-tender, ama-steaks eklabhu afanele izindlela zokupheka zokushisa okufana nokugcoba nokugqumisa .
Ukuqamba igama le-steaks kungenye yale mikhuba lapho umsuka ungenangqondo futhi izindaba eziningi zingathembeki.
Isibonelo, abanye abantu bathi ama-steaks eqembu athiwa ngamagama ngoba ayejwayele ukukhonza ezindaweni eziphezulu ezifana namaqembu ezwe.
Abanye bathi isifuba esivela ku-L sibukeka njengento ongase uxoxe nomunye umuntu. Ukwazi lokho engikwaziyo ngabantu abasebenza emakhishini, ngivame ukunikeza ukudlula ngokwengeziwe indaba yesibili kuneyokuqala. Kodwa akekho owaziyo ngokuqinisekile.
Ungase futhi uzwe i-steak club ebizwa nge-steak shell. Kodwa noma yikuphi okubizwa ngokuthi, i-steak ye-strip ene-L enesifuba. Kungenzeka yini ukuba uhlele igagasi leqembu bese uthola i-steak ye-strip nge-piece eliqondile lesithambo - noma akukho thambo nhlobo? Kulungile. Kodwa kungenxa yokuthi i-taxonomy ye-steaks kungenzeka ihlelwe ngamakati.
Ukukhuluma ngokuqamba amagama okungaziwa, i- "Delmonico" elinye igama elisetshenziswe cishe kuwo wonke ama-steak ngaphansi kwelanga - kuhlanganise ne-steak club. Ungafunda kabanzi ngaleyo ndaba lapha .