Iwayini Elimhlophe Elimnandi

Iwayini elimnandi lingumdwebo we-magnet kungaba izithandani zewayini ezivela kuma-cocktails amnandi, ama-colas, nama-teas emhlabeni jikelele wewayini. Okokuqala ukungena emvinini we-dessert kunamathele emvinini amhlophe ahlezi eceleni kwe-spectrum. Iwayini elimnandi eliqoshiwe elimnandi lilula kakhulu ukuthola kunezihlobo zabo zewayini ezibomvu ezibomvu . Uma othile ecela " iwayini elimnandi " bekhuluma ngempela ukuthi bakhetha iwayini elingasomile .

Ezweni lewayini, elimnandi liphikisana nelomile.

Yini Eyenza Iwayini Elimhlophe Lijabulise?

Lapho iwayini lihamba ngokuvuthwa, ushukela wemvelo wamagilebhisi uphendulelwa utshwala ngemvubelo. Uma i-winemaker iyeka inqubo yokuvutshulwa imifushane , ezinye ushukela wewayini zihlala zingaphendulile utshwala futhi zakha okuqukethwe kwe-sugar residual (RS) yewayini. Yilo ushukela osolayo ohlinzeka nge-sweet factor ewayini. Singakwazi ukunambitha izici ezine kuphela: okumnandi, okusawoti, omuncu nabomunyu, kodwa singabhekana nezinkulungwane zephunga eliyingqayizivele. Kuyinto yokuxhumana phakathi kwamafihlethi ethu okunambitheka kanye nemisebenzi yethu ecacile esivumela ukuba sibone ukuthi kunjalo okuhlukahlukene kunambitheka.

Amawayini Asemhlophe: Okumnandi nokudla

Uma unambitha iwayini "ikakhulukazi" izithelo, "okusho ukuthi ungakwazi kokubili ukuhogela nokunambitheka izithelo eziningi uma uphuza iwayini, kungabonakala sengathi mnandi kunalokho. Ukuze uhlukanise phakathi "kwezithelo" ezithandekayo ezithandekayo futhi ezibonakalayo ozidingayo nje kuphela ukuze uzigcobe impumulo yakho nokunambitheka, ushukela weqiniso luqhubeka naphezu kokungenelela okumnandi.

Ungayitshela Kanjani Uma Iwayini Elimhlophe Liyoba Nandi?

Amalebula wewayini elimhlophe anganikeza izinhloli zokuqala zewayini njengamazinga amnandi wewayini. Ngokuvamile, kuyoba neyodwa yezingqikithi ezimbili, iwayini liyoba nokuphuza okwedlulele kakhulu njengewayini eliqinile elinjengeSherry, noma libe ngaphansi kokuqukethwe kotshwala njengamaningi aseJalimane aseReslings anezigaba ezingu 8-12% utshwala.

Kodwa-ke, le ndlela ayifinyeleleki esimweni seFrench Sauternes , esivame ukulinganisa isilinganiso sewayini letafula, 14% abv. Kuyathakazelisa ukuphawula ukuthi i-International Riesling Foundation iklanyelwe uhlelo lokubhalisa, i- Riesling Taste Profile , evumela abathengi ukuthi banqume amazinga amnandi asekelwe ngemuva kwebanga lesibhodlela. Ngokuqinisekile kwenza kube lula ukuthola iwayini elimhlophe elimnandi, ngaphandle kwemisebenzi yokuqagela, mhlawumbe kuyobanjwa nezinye iwayini elimnandi.

Izinhlobo zewayini elimnandi ukuzama:

• I-Ice Wines - eyenziwa ngamagilebhisi afriziwe emvinini bese icindezelwa futhi agwetshwe. Umphumela uba iwayini le-dessert elimangalisayo, elicebile, elimnandi.
• I-Moscato - i-sparkling semi-sweet, emihle-enhle kumnandi, iwayini elimhlophe elikhanyayo elenziwe kusukela emvinini weMoscato. Ijabulela okulandelayo okulandelayo njengendlela ephelele ehambisana ne-brunch, i-dessert esekelwe izithelo futhi ibuye yabutha abalandeli kwisigaba sokudla sokudla okunamnandi. Ekuqaleni kusukela esifundeni sasePietmont sase-Italy, uMoscato uthatha ama-aromatics kuze kube yizinga elisha. Izithelo zamatshe ezivuthiwe, izithelo zetshe ezivuthiwe kanye nesici se-spice esiyingqayizivele engxenyeni engavamile kakhulu kulewayini eliyingqayizivele.
• U-Sherry - iwayini eliqinile, elikhiqizwa eningizimu-ntshonalanga yeSherine "iSherry Triangle" kusuka kumagilebhisi amhlophe ewayini. U-Sherry naye ucebile kakhulu futhi kuye ngokuthi isitayela singasuka esomile kuya kumnandi kakhulu njengoPedro Ximénez.

• I-Tokaji - iwayini elidumile (elibizayo) elidumile (futhi elibizayo) eliye lakhonza ubukhosi ngamakhulu eminyaka. Yenziwe nge-white wine grape varietals ezithintekile yi-botrytis, i-rotable noble, okuholela ekushukela okukhulu okushukela kwamagilebhisi kanye ne-sweet wine elimhlophe elimhlophe.
• Izithelo Zokuvuna Zasekuseni - zenziwe ngamagilebhisi, njengoba kusho igama, athathe kamuva ngesikhathi sokuvuna. Lezi zithelo zomvini zingenza noma zingathinteki yi-botrytis, kodwa ziyokhathala kancane kungakhathaliseki ukuthi zinezinga eliphakeme lokushukela. Uzothola lezi vinini ze-dessert zokuphumula ezivela emhlabeni wonke, kodwa i-Germany ne-Austria ingase idume kakhulu.
• I-Sauternes - Iwayini elidumile le-dessert le-French, i-Sauternes, lenziwa ngamagilebhisi ashintshwe yi-botrytis, i-rotable noble, eyenza iidimu livuthiwe ngaphandle kwesinambitheko sangaphandle nangasese ngaphakathi. Njengendayili elicwengekileyo, okuvela kulezi zithelo zomvini kukhulu kakhulu futhi kuyamangalisa kakhulu, kodwa kulinganiswe ngenye ye-hardcore acidity okwenza kube yilapho ecebile kakhulu futhi engenakuphika. Lezi zithelo zomvini zithathwa ngesandla bese ziveza ijusi elincane, ngakho-ke intengo izoba yinto eshaqisayo.

Ufuna amanye amawayini amhlophe amhlophe namawayini e-dessert ukuze azame? Bese uhlola okukhethwa kukho okuphezulu kweDessert ne-Ice Wines .