I-Moscato Wine

Njengesikhathi eside ehlala ePiedmont, umvini weMoscato (Muscat Blanc) ungomunye wezithunywa zewayini ezizimisele kakhulu e-Italy. I-Moscato ivame ukuba yiwayini elimhlophe elidumile phakathi kwabathandi bewayini abasha futhi lijabulela okulandelayo okulandelayo nabathandekayo bewayini abanomnandi abajabulela iwayini elikhanyiswa nge-brunch, i-dessert noma ngokwabo njengesiphakamiso esinamandla.

Izimpande zase-Italy ze-Moscato

Lewayini eliyingqayizivele livame ukubhalwa ngokuthi "iMoscato" noma uma lizalwa futhi lizalwa e-Italy eNyakatho-ntshonalanga yePiedmont, kubonakala sengathi idlala igama eligcwele leMoscato d'Asti (elibizwa ngegama lamagilebhisi, iMoscato, nedolobha lase-Italy lase-Asti) .

Isihlobo esiseduze se-Asti Spumante sikaPiedmont, uMoscato d'Asti ngokuvamile sikhiqizwa ngamanani amancane nangesitayela esicindezelekile kuneSpumante.

Namuhla i-Moscato ibona ukuqhutshwa kwama-wine abalandeli emhlabeni wonke futhi kwenziwa ezindaweni eziningi zewayini ngaphandle kwe-Italy, ne-US ne-Australia ethatha isithakazelo esithile ekwenzeni uhlangothi oluhle kuMoscato kubantu abathandekayo abaseduze nakude.

Ukufuna izincomo zethu zewayini ze-Moscato eziphezulu? Hlola lapha .

Iphrofayela ye-Aromatic and Flavor ye-Moscato

I-Moscato iyaziwa ngokumnandi kwayo okunjenge-perfume-like, umzimba okhanyayo, uhlamvu oluthile olukhanyayo, u-spritzy (frizzante), okuqukethwe okwephuza okuphansi (ngokuvamile kuya endaweni ehambisana no-5-8% abv) nesiphrofayli sayo esihle kakhulu sezithelo nge-factor sweet reception. Umbala wewayini uhambela utshani ophuzi ngezikhathi ezithile zegolide. I- aromatics yama-moscato yinto emangalisa kakhulu - izimbali ze-orange, i-honeysuckle, i-almonds, i-ginger nesithelo esinezici ezivelele ezilawulwa amagilebhisi aluhlaza, ama-citrus tones, nama-peach shaces.

Ngelinye ilanga, ungalindela ukuhleleka okunamandla kwezithelo ezintsha, ezithuthukisiwe namazinga ashukela ezivela emasimini kuya kumnandi futhi ziboshwe nge- acidity ephakathi. Kusuka ku-pear kanye ne-apula kuya ku-orange kanye ne-lime ngokubonakala okungafaniyo emthonjeni ovuthiwe, we-peach kanye ne-apricot, ama-flavour kaMoscato agcwele izithelo.

I-cascade encane ye-bubbles, umzimba okhanyayo, nokumangalisa okumnandi kuholela ekutheni uphumelele futhi unqobe amanxeba amaningi angalindelekile ezweni elibanzi lewayini.

Ngenkathi amawayini e-Moscato athengiswa ngamanani amanani aphansi ngokuvamile abonisa ukugxila okunamnandi ngezinga elihle elimnandi lokuxuba, ikhwalithi ephakeme iMoscato ihamba ngokucacile isithelo esithwetshukile futhi iveza ukukhanya okukhanyayo kwamatshe athile avuthiwe, nama-apricot, amapetaches, futhi izimbali ezidakisayo zilangazela ukuweba lo mbukiso.

I-Pink Moscato: I- Pink Moscato ithathe abalandeli abambalwa eminyakeni yamuva. Ngokujwayelekile eyenziwa ngeMuchel Blanc yamagilebhisi kanye nokuthinta iwayini elibomvu, i-Pink Moscato ingaba ingxube yoMcibisholo we-Black Muscat njengoba kutholakala ne-Innocent Bystander's Pink Moscato.

Ukuhlanganisa Ukudla Nge-Moscato

Okuhloswe ukuba kudliwe intsha, kuyilapho ihlanzekile futhi idlulele, i-Moscato idinga ukukhonzwa kahle futhi iyiphunga elimnandi kakhulu nge-apula dessert, amajikijolo amasha, ama-saladi ehlobo, ama-pier meringue, i-peach snob, i-hazelnut dessert kanye nesinkwa se-lemon-poppy namaqebelengwane. I-Moscato ibuye ibe yizibili ngokukhethekile ne-ayri esiphundu yase-Asia (cabanga ngesiThai, iSzechuan, isiKorea), njengoba i-sweet from iwayini ibeka ukushisa ekudleni.

Nakuba i-dessert yi-forte, ama-cheese, ama-charcuterie noma ama-antipasto amapuleti angaba yi-pairings ephelele yewayini lama-Moscato d'Asti.

Ukulinganiswa kwayo, lapho kuthwala ibhalansi le-sweet and acidity, kanye nokuphuza okwehla okuncane kwenza uMoscato abe ngumuntu omele ukwelashwa, kodwa ngokuqinisekile uthola imivimbo yayo njengezivakashi ze-brunch-time yezwe elihamba phambili kunazo zonke.

Ngamanani amahle, ubukhona obuhlukile be-palate nesitayela esijabulela ukuthandwa emhlabeni jikelele, i-Moscato yiwayini elithola abangane kuyo yonke imibuthano. Ukuzijabulisa, ukugubha kanye nokugcwele ukunambitheka okumnandi, lena i-white wine sparkler engakwazi ukuqala iqembu, yenza i-brunch noma ihlanganise i-vino yayo ehambisanayo nokuzungeze ezungeze izivalo zakho ozithandayo.

I-Moscato Wine Abakhiqizi Ukuzama

I-Beviamo, iBotgaga, i-Castello del Poggio, i-Giorgio Rivetti, i-Innocent Bystander, i-Mionetto, iMasssou, i-Paolo Saracco, i-Risata

Kulabo abafuna amawayini we-bingain, i-Barefoot ne-Flipflop ibhodlela iMoscato ku-$ 6 mark.

Ukubizwa ngegama: Moh-sca-toe