Umhlahlandlela Wokuqala Emvinini wase-Italy
Njengoba kunezinhlobo zamagilebhisi ezingaphezu kuka-800, izindawo ezingu-20 ezikhethiwe zewayini, namakhulu eminyaka yomlando we-winemaking ezincwadini, i-Italy yesehlakalo sewayini yi-adventure ekhazimulayo evela emvinini kuya engilazini. I-Tuscany nePiedmont imelela isibhamu se-Italy ngokuqashelwa kwesifunda kanye nokukhiqizwa, ne-Tre Venezie ehlangene (okusho ukuthi "ama Venice amathathu") aseVeteto, eTrentino-Alto Adige naseTriuli ehlanganisa abadlali be-Wine abadlali be-Italian.
Izindawo ze-Top Wine ze-Italy
I-Piedmont: Eyaziwa ngamawayini amakhulu, ama-burly aseBarolo naseBarresresco, iPiedmont ihlala phezulu futhi iqinile ekhoneni laseNtshonalanga enyakatho-ntshonalanga. Ekhaya kwamanye amawayini obomvu obomvu kanye nama-Bubbles aphethwe yinhliziyo evamile, lesi sifundazwe sewayini sase-Italy silawulwa ngamagilebhisi amathathu ayisihluthulelo: i-Barbera, i-Nebbiolo ne-Dolcetto. Iwayini elibomvu kakhulu elibomvu lakwaBarolo neBarresresco (elibizwa ngamadolobha akhulile nxazonke) zombili zizakhiwe emvinini ovuthiwe we-Nebbiolo.
I-Tuscany: Lapho kwenzeka khona umlingo wewayini. Iningi labantu bacabanga ngewayini lase-Italy futhi ngokushesha izithombe zeTuscany zifika engqondweni. Izindawo eziphakeme zezintaba, izinqaba zasendulo, imizi enezivikelo eziqinile, nezivini ezingenamkhawulo zihlanganisa zonke ukudala izithombe ezihlangene zesifunda sewayini saseTuscan . Amawayini aseTuscany asekelwe ngokuqinile emvinini we-Sangiovese, ibhodlela njenge-Chianti, futhi eze emazingeni ahlukahlukene wekhwalithi kanye nentengo. AmaTuscans aseSpain amelela iwayini eliyingqayizivele le "i-renegade" elihlanganisiwe no-Sangiovese noChabernet Sauvignon noma i-Merlot (kanye namanye ama-varietals e-Bordeaux).
I-Alto Adige: I-Alto Adige , ehlala e-Alps yase-Italy, ebizwa ngokuthi i-Dolomites, isifunda sewayini se- Alto Adige kufanele sibe khona emibonweni evelele kakhulu yezivini emhlabeni. Amawayini amhlophe abusa kule DOC nePinot Grigio eholele icala. Ukushisa, ubusuku obumnyama kanye nezinsuku ezifudumele ezishisayo zivumela izinguquko ezishisayo zokushisa phakathi kwamini nobusuku futhi zenza ama-asidi amahle kakhulu emvinini.
Iwayini le-Alto Adige lihlaba umxhwele ngomzimba ophakathi, izomile, ezomile, kanye ne-aromatics ekhanyayo.
Ukuzulazula amawayini ase-Italy
Ukusuka ku- Sangiovese ukuya eTrbbiano kanye nokuhlukahluka kwe-viticultural ephakathi, ukuhamba nge-shelves esitolo sewayini ukuze uthole iwayini lase-Italy elizosiqinisa i-lasagna ngoLwesihlanu ebusuku kungaba yinto ejabulisayo-uma uhlomile ngolwazi oluncane lwe-Italian lwewayini.
Ngenkathi i-Italy isetshenzisile ngempumelelo iningi lama-varietals omhlaba wonke omningi, izivini zezwe ezifuywayo zinikeza izici zangempela zokunambitheka okwenziwe iwayini lase-Italy iminyaka eminingi. Njengoba kunamakhulu amawayini athengiswa e-Italy minyaka yonke, akumangalisi ukuthi ukukhetha iwayini lase-Italy kungase kusabe. Ukuhlukanisa amagama newayini lase-Italy, ukuhumusha amalebula e-Italian, ukufunda i- Italian wine classification systems , ukuqonda izindawo ezivuna amagilebhisi wesifunda, nokuhlukahluka kwamagilebhisi okuqonda okungajwayeli ngaso sonke isikhathi isigaba "esijwayelekile" konke okuyingxenye ye-adventure ye-Italian adventure. A
Ngokuvamile, iwayini lase-Italy lingahlukaniswa ngezigaba ezimbili eziyinhloko: Ithebula lewayini ne- "Higher End" DOC noma i-DOCG i-Wines yase-Italy . Iwayini lasetafuleni lase-Italy livame ukuba liwayini elibomvu noma elimhlophe elibizayo elikhiqizwa ukuba lisetshenziswe endaweni elula yokudla komndeni waseTaliyane.
Ngezinye izikhathi zithengiswa ngamajugs amakhulu ngamanye ama-bottle ayisi-750ml, noma yiyiphi indlela, yiyona eyinhloko yetafula lokudlela lase-Italy. Iwayini lethebula livame ukuvinjelwa kwewayini, ezinye zikhazimulayo, iningi liphakathi kokukhanya okuphakathi futhi konke kuthatha isithandwa semikhumbi yase-Italy yesifunda.
Amawayini aphezulu ase-Italy aphezulu ekudalweni kwekhwalithi, kusukela okuhle kuya phezulu. Njengoba kunezinhlobo zamagilebhisi ezingaphezu kuka-2000 ezithinta izithelo zomvini ezihlukahlukene, ezikhulayo ezikhungweni zokuthethelela nazo zonke ezigciniwe esiqhingini esisodwa esivelele, ungacabanga ukuthi ukuhlanganiswa kwewayini okuzoba khona kuyoba nje okungafani ne-subcultures ezibazungezile. AmaTuscans aseSpain, iBarolo, Barbaresco, Chianti Classico Riserva, ne-Amarone bazolondeka emazingeni amanani aphezulu.
I-Italian Wine and Pairing Pairing
Iwayini lase-Italy lenzelwe ukudla kwase-Italy.
Lababili bahamba ngezandla, futhi njengomshado omuhle, bobabili bavame ukukhuliswa omunye. Iwayini lizobambisana nakho konke okuvela ku-spaghetti kanye nama-meatballs ukuya eBridi emuva kwe-BBQ yi-Chianti. Noma cabanga ngeDolcetto d'Alba njengenye iwayini elibomvu letafula elibomvu elenzelwe ukuhamba kwe-Italy. Uma ubheka i-crank kwesinye isobho noma enye inyama ebomvu eqinile, bese uthatha ijika ngewayini lePaulmont noma iBarresresco ePiedmont. Zombili zakhiwa ukusingatha amafutha aphezulu, amaprotheni aphezulu nama-flavour egcwele, isakhiwo esinamandla se-tanic, kanye ne-asidi enhle. Nakuba kungabi eshibhile, ziphelele ngezikhathi ezikhethekile lapho isidlo senyama sidluliselwa phambili nangaphakathi. I-Pinot Grigio iyinhlobo ehlukahlukene yewayini elidumile e-Italy futhi ngesizathu esihle. Iveza u-asidi ongahle futhi yenza kube lula ukudlala okulula. Ephelele kuma-seafood, ama-appetizers kanye nezinkukhu eziyizintandokazi zezinkukhu, i-Pinot Grigio iwayini lase-Italy elimhlophe.
Ngaphandle kwe-Italian Table Wines, i-Sky iyinhloko
Amawayini aphezulu ase-Italy aphezulu ekudalweni kwekhwalithi, kusukela okuhle kuya phezulu. Njengoba kunezinhlobo zamagilebhisi ezingaphezu kuka-2000 ezithinta izithelo zomvini ezihlukahlukene, ezikhulayo ezikhungweni zokuthethelela nazo zonke ezigciniwe esiqhingini esisodwa esivelele, ungacabanga ukuthi ukuhlanganiswa kwewayini okuzoba khona kuyoba nje okungafani ne-subcultures ezibazungezile.
Amawayini Aphezulu Ase-Italy Namagilebhisi
- Ama-Tuscans Aphezulu: Ahlanganiswa kakhulu yi-Sangiovese, ahlanganiswe neCabernet Sauvignon , i- Cabernet Franc , i-Merlot noma i-Syrah, evame ukulinganisa ikhwalithi, futhi ngaleyo ndlela ekugcineni kwe-spectrum yamanani (kusuka ku-$ 25 - $ 100 +). Ngenxa yezingxube eziyingqayizivele nezindawo ezikhulayo ezihlukahlukene, amaTuncani ase-Super angakwazi ukukhonjiswa kalula kwisitayela esisodwa noma ngokulingana. Abakhiqizi be-Super-Tuscan ukuze bahlolwe kubandakanya: i- Sassicaia , i- Viticcio, i-Antinori ne-Tenuta dell'Ornellaia.
- Iwayini leBarolo neBarresresco: Iwayini elihle leBarolo neBarresresco, elitholakala kumvini omuhle weNebbiolo ngokuvamile ligcinwa ukudla kweSonto noma imikhosi. Lezi vinini zingaba ngamanani kusuka ku-$ 35- $ 100 + kuye ngokuthi isivini noma umkhiqizi.
- I-Amarone Wines: Iningi lama-Amarone iwayini livela endaweni eValpolicella, ekhoneni laseNtshonalanga ye-Italy. Ngokuvamile zibhekwa njengewayini elikhulu elibomvu, elibomvu lase-Italy, i-Amarone ine-flavour-phambili phambili ye-cherry, omisiwe, ama-plums no-spice. Zenziwe ngamagilebhisi aphethwe kancane kancane futhi ngokomlando ziye zaba nokuphuza okwedlulele (u-14-16% ububanzi). Abakhiqizi be-Amarone abaphezulu abazocabangela yiMasi, Spirit, no-Allegrini.
- I-Pinot Grigio: Ngokuqondene newayini elimnandi lewayini lase-Italian elimhlophe, ngokuvamile uPinot Grigio ufika engqondweni. KuPinot Grigio , i- Alto Adige iqhubeka. Iwayini elimnandi elimhlophe, elimhlophe elimhlophe elinambitheka futhi likhona - zama enye ye- Top 20 i-Pinot Grigios e-Alto Adige , iwayini elimhlophe lokukhishwa kwehlobo. Cabanga ngo- Elena Walch , J. Hofstatter , uSanta Margherita noWeutut Niklas ngoba kukhona uPelot Grigio.
Kungakhathaliseki ukuthi ufuna ukwandisa i-horizons yakho yewayini noma uzimisele ukuthola i-Chianti enhle ngesidlo sakusihlwa, iwayini lase-Italy liyisisekelo sezwe lanamuhla elibanzi lewayini.