Isitoreji Sobhali, Amathiphu Wokupheka, Izindlela, kanye Nezakhiwo

Njengezinhlamvu eziningi, ibhali liyi-multi-tasker. Ngokuqondene nokupheka kuthinteka, siyazi kangcono njengoba lawo maparele amancane omnene wokuhle okuhle atholakalayo ezisukweni nasezintweni noma esidliwa njenge-cereal. Funda ngebhali, bese uthola amathiphu okupheka ngaphambi kokungena ekuphekeni kwebhali.

Isitoreji Sobhali

Njengawo wonke okusanhlamvu, ibhali kufanele igcinwe kwisitsha sokungenwa umoya ukuze kudambise umswakama kanye ne-vermin intrusion.

Gcina ebhodini elipholile, elimnyama kuze kube unyaka owodwa.

Ufulawa lwebhali kufanele futhi ugcinwe ngaphandle kwezingcingo. Izohlala cishe inyanga eshalofini nezinyanga ezimbili kuya kwezingu-3 esiqandisini noma efrijini.

Amathiphu wokupheka ebhaliwe nezinyathelo

• Ufulawa webhali ungasuswa endaweni yonke noma ingxenye yengqikithi yekolweni ezindaweni zokupheka. Kodwa-ke, ngenxa yokuqukethwe kwayo ephansi-gluten, ungase ufise ukuhlanganisa ufulawa ophezulu-gluten lapho usebenzisa okokuthengwa kwezimpahla eziphekwe, okufana nezinkwa namaqebelengwane.

• Ufulawa webhali wenza i-agent esebenzayo kakhulu, ikakhulukazi izobho nezitshalo.

• I- pearl ibhaluni isebenza kahle emasobho, ama-stews, kanye nama-salad ngoba isheshe igwebise ama-flavour noma umgqoke.

• Ibhali elivuthiwe kuthatha isikhathi esithile ukupheka, ngaphezulu kwehora elilodwa indebe ngezinkomishi ezintathu kuya kwezingu-4 zamanzi. Kunconywa ama-pre-soaking amahora amaningana, futhi ibhali elinamanzi lingase liphekwe emanzini afanayo.

• I-barley yeParele ayidingi ukuhamba ngaphambi kokugaya futhi ngokuvamile ipheka phakathi kwemizuzu engu-30 kuya kwezingu-45.

Ibhali esheshayo lizopheka emaminithini angu-10 kuya kwangu-12.

• Uma upheka ibhali le-pearl , upheke ngamanzi amaningi kabili njengokulinganisa kwebhali.

• Izinkomishi ezi-1-1 / 2 eziphekiwe zizokhulisa u-2 quarts wesobho noma isobho.

• I- cinnamon , i- garlic , i-marjoram, i-parsley, ne- thyme iyahamba kahle nebhali.

• Ufulawa webhali unikeza ukukhishwa okufana nekhekhe ukuze kuphekwe izimpahla, kepha kufanele kuhlanganiswe nofulawa wonke ngezinkwa zokugcoba.

Sebenzisa ufulawa webhali le-1/4 yebhali kanye ne-3/4 indebe yonke ufulawa wokufaka inkokhelo yokufaka ufulawa owenzelwe yonke into emvubelo (imvubelo).

• 1 inkomishi yebhali leshidi = 3-1 / 2 kuya ku-4 izindebe eziphekwe

• 1 indebe esheshayo ibhali = 3 izinkomishi eziphekwe

• I-barrera elilodwa yamaphilisi angu-1 = cishe izinkomishi ezi-2 ezingavuthiwe

• 1 indebe ebhaliwe i-pearl ibhali = 6 ama-servings

Okungaphezulu Kokupheka Kwebhali Nebhali

• Iyini ibhali? Izinhlobo Zebhali
• I-Barley Storage, Amathiphu Wokupheka, Nezinyathelo
• Barley Recipes
• Ulwazi oluningi lwezitshalo

Cookbooks