Ikhekhethi Lekhekhethi Namadethi noma Izinsalela

Lekhekheji le-carrot, elibhakwa ngethubhu, lingenziwa nge-raisins noma izinsuku. Yenziwa futhi nge-sinamoni, amantongomane, futhi isanqante esisha, nakuba amantongomane angasuswa kulabo abanezinambuzane zomzimba. Frost ikhekhe ngekhilimu ushizi frosting noma glaze njengoba wayefisa.

Okuzokwenza

Indlela Yokwenza

  1. Bamba ndawonye amaqanda, ushukela, amafutha, izaqathe ezilinziwe, ne-vanilla.
  2. Phakamisa ndawonye ufulawa, ukupheka i-soda, i-baking powder, usawoti, nezinongo; kancane kancane engeza inhlanganisela isanqante bese beat ukuze uhlanganise kahle. Gcoba amantongomane aqoshiwe nezinsuku noma omisiwe.
  3. Bhaka epanini le-tube-10 intshi eligcotshwe ngo-375 F ngamaminithi angaba ngu-55 kuya kwangu-65. Ikhekhe lezinkuni elifakwe phakathi kufanele liphume lihlanzekile.
  4. Frost nge ukhilimu ushizi frosting noma glaze njengoba wayefisa.

Ungase Uthande

Ikhekhe elikhethekile lekhekhe nge-Frosting
I-Carrot Zucchini Ama-Muffin
I-Carrot Isinkwa namaPecans

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 791
Inani lamafutha 53 g
I-Fat egcwele 5 g
I-Fat Unsaturated 36 g
I-cholesterol 104 mg
I-sodium 679 mg
Ama-carbohydrate 78 g
I-Fiber Dietary 4 g
Amaphrotheni 8 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)