Ibhali lingase libe yizinhlamvu zomhlaba ezindala kakhulu emhlabeni wonke
Kuyini iBhali?
Ibhali (elibizwa ngokuthi i-groats) libizwa ngokuthi yi-Hordeum vulgare futhi likholelwa ukuthi livela entshonalanga ye-Asia noma iTopiya. Ukudlulela emuva enkathini yamatshe, ibhali lisacatshangwa njengenye yezinhlamvu ezinhlanu eziphezulu emhlabeni wonke. Amaphesenti ayishumi kuphela ebhali asetshenziswa njengokudla kwabantu, kuyilapho ingxenye yesithathu egcwele isetshenziselwa ukuphuza iziphuzo ezincelisayo, kubandakanya ubhiya kanye ne-whisky. Kodwa-ke, iningi lokuvuna ibhali lisetshenziselwa ukudla kwemfuyo.
Ibhali liyisithako esiyinhloko ekwakheni uhlobo olulodwa lwe-condiment ethandwayo yaseJapane ebizwa ngokuthi i- miso .
Izinhlobo zebhali - Amafomu eBhali
• I-pearl ibhali iyindlela evelele kakhulu yebhali e-United States. Ukucubungula okuqediwe kususa ama-cocks amabili angaphandle kanye nocingo lwamagatsha obangela ukulingana okulingana, izinhlamvu zezinyolo zendlovu ezinezintambo ezincane kakhulu. Lokhu kucubungula kwenza kube kancane ukuluma, kodwa kususa iningi lokudla okunomsoco webhali. Iphunga layo linomusa futhi linomsoco, futhi lipheka emaminithini angu-30 kuya kwangu-45.
• Ibhali elivuthwe noma elivuthayo lifana ne-oats eligqamile futhi lisetshenziselwa uketshezi.
• Ufulawa webhali (owaziwa nangokuthi ukudla kwebhali) unomphumela ophansi we-gluten oholela ekukhuphukeni okuphansi, ngakho kuvame ukuhlanganiswa nemifantu ephakeme-gluten uma isetshenziselwa izinkwa ezigwele ezidinga ukuphakama.
• Ukuvunwa kwebhali kunamafutha okugcoba, okusanhlamvu okusanhlamvu okusetshenziselwa njengendlela yokudla noma okuphekiwe.
• Ibhali elivuthiwe (eyaziwa nangokuthi ibhali eliphelele) linomkhawulo wangaphandle kuphela osusiwe, ushiya isendlalelo segatsha singene. Kuyinto ephakeme kakhulu e-fibre kanye nokudla okunomsoco, nge-flavour ecacile eyenza ukuqeqeshwa kwe-toothy kuzuze. Le fomu idinga isikhathi sokupheka eside kakhulu.
• I-Scotch ibhali isetshenzisiwe, bese kuthiwa umhlabathi oqhekekile.
Kudinga isikhathi eside sokupheka ukuze sibe ithenda.
• Ibhali esheshayo yi- barley pearl eye yanyuka futhi yomiswa. Izopheka ngokushesha, ngokuvamile emaminithini angaphansi kwengu-15.
Okungaphezulu Kokupheka Kwebhali Nebhali
• Iyini ibhali? Izinhlobo Zebhali
• I- Barley Storage, Amathiphu Wokupheka, Nezinyathelo
• Barley Recipes
• Ulwazi oluningi lwezitshalo
Cookbooks
- Izinhlamvu ezimangalisayo
- I-New Book of Allle Grains
- 366 Izindlela Ezijabulisayo Zokupheka Ilayisi, Ubhontshisi Nezinhlamvu
- Okuningi Cookbooks