Ama-danberry ama-berryberry ahle kakhulu! Kusukela ngendlela elula owadla ngayo egameni labo elihle, bahlala behle kakhulu. Uma uthola iphakheji lenhlama elifakwe emakhazeni, libuye lenzeke kalula.
Izithako ezimbalwa ezinjengokhilimu ushizi, ama-blueberries kanye ne-vanilla akhiphe uhlu lwamancane lokudla kulawa makhandlela angenakuqhathaniswa. Ungaphinda ubeke ama- blueberries nganoma yimuphi omunye ubhisi noma ezinye izithelo ezifana nama-apula. Le recipe yenza ama-sita, kepha ungakwazi kalula kabili noma kathathu iresiphi, noma wenze ama-danishes amancane uma upheka isixuku.
Izinkinobho yi-dish esheshayo nelula ye-brunch ongayenza ngaphambi kwesikhathi, futhi. Ziphelele i-Easter Brunch noma ama-bridal sweet kanye nezingane. Babonakala behle kakhulu futhi beyinkimbinkimbi epulatifeni elimhlophe elimhlophe. Akekho owaziyo ukuthi yinto elula yokwenza. Ufuna ukuhamba ngamamayela angaphezulu? Cabanga ukwenza i- puff pastry yakho eyakhelwe ngaphakathi .
Okuzokwenza
- Iphakheji eli-1 le-puff pastry inhlama (thawed ngokwemiyalo yephakheji)
- Ufulawa wekhamera we-1/4 (okungaphezulu noma ngaphansi, ukukhipha inhlama)
- 1/2 indebe ye-blueberries (esanda kuhlanzwa futhi yomisiwe)
- 1/2 iphakheji ukhilimu ushizi (ithotshelwe ekamelweni lokushisa)
- 1/3 indebe ushukela (noma ubambe uju)
- 1 ithisipuni i-vanilla isuswa
- 1 iqanda (elishaywe)
- 2 wezipuni amanzi
- Ukuhlobisa: ushukela oluyimpuphu wokuthumba
Indlela Yokwenza
- Uma nje inhlama yakho ye-puff pastry ishawulwe, yibeke endaweni encane kakhulu futhi uyiqhubekele emgqeni omkhulu. Preheat ovini kuya degrees 400.
- Sika inhlama ibe yi-gridi engu-2 nangesi-3, okwenza izikwele eziyisithupha ziphelele.
- Bhala isigaba ngasinye usebenzisa ummese, udale umngcele we-1/2 intshi enhlama. Sebenzisa imfoloko ukuze ulandele isikwele sangaphakathi, cishe izikhathi eziyisithupha ukuze ugcine ukukhukhuma ngesikhathi sokupheka. Shiya umkhawulo wedwa, uzobukeka ujabulise kahle.
- Dlulisa lezi zigcawu kwiphepha lokubhaka elincane (noma elincane).
- Hlanganisa ndawonye ushizi wekhilimu noshukela ne-vanilla okukhiphayo kuze kuhlangane ngokuphelele.
- Beka izipuni ezimbili zamathisipuni wengxube ye-cream ushizi phakathi kwesinye sezikwele ze-pastry. Cindezela cishe ama-6-9 aluhlaza okwesibhakabhaka ku-cream ushizi. Phinda ngezindawo ezisele.
- Bamba ndawonye iqanda namanzi. Sebenzisa ibhulashi le-pastry ukuze usakaze ingxube yeqanda emaphethelweni omngcele we-pastry.
- Bhaka cishe imizuzu engama-20, noma kuze kube nsundu yegolide futhi ukhukhumele.
- Uthuli ngoshukela oluyimpuphu.
- Jabulela kushisa noma kuhlile!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 385 |
| Inani lamafutha | 21 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 42 mg |
| I-sodium | 374 mg |
| Ama-carbohydrate | 43 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 6 g |