Imifino Yesivinini Esisheshayo Elula Nokushesha

Imifino emnandi yesinaphi yenziwe ngemifino yesinaphi efriziwe. Sebenzisa ubhekeni obuncane bese wengeza ham eshiyiwe, uma ungathanda ukunambitheka kwe-ham. Umswakama oshisayo we-andouille ukhulu kakhulu emifini.

Imifino yaseningizimu isetshenziswa ngokujwayelekile nge-hot pepper sauce, okuyinto inhlanganisela yamaphilisi amancane ashisayo neviniga. Uma ungeke ukwazi ukuthola i-sauce eshisayo emakethe yakho, bheka amathiphu okuthi ungayenza kanjani ekuqaleni.

Okuzokwenza

Indlela Yokwenza

1. Ukupheka ubhekeni kuze kube yilapho kuphelile; engeza u-anyanisi uphinde ususe kuze kube yilapho u-anyanisi ithenda futhi ubhekeni luhlaza.

2. Faka imifino yesinaphi eqoshiwe epanini elingaphakathi; ukumboza ngamanzi. Letha kumathumba, unciphise ukushisa kuya ephakathi, bese ubamba imizuzu engaba ngu-20 ukuya kwangu-30. Engeza i-bacon no-anyanisi, kanye no-ham, uma usebenzisa. Hamba nge-seasonings nebhotela ukunambitha.

Amathiphu

Ungase Uthande

Imifino ye-Winona's Turnip nge-Bacon Drippings

I-Turnip Imifino Nge-Bacon

Ama-Southern Greens no-Pinto Ubhontshisi

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 68
Inani lamafutha 4 g
I-Fat egcwele 2 g
I-Fat Unsaturated 1 g
I-cholesterol 10 mg
I-sodium 442 mg
Ama-carbohydrate 6 g
I-Fiber Dietary 2 g
Amaphrotheni 3 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)