Lesi isobho esilula ukwenza, futhi sinenhliziyo eyanele yokuba isidlo esikhulu. Khonza le isobho sebhontshisi nge- cornbread esanda kubhaka noma ama-crusty rolls.
Okuzokwenza
- 1 inyama ephathekayo
- 3 izinkomishi amanzi
- 3 izinkomishi
- inkukhu umhluzi
- 2 clove garlic, ochotshoziwe futhi minced
- 1 inkomishi idonisi anyanisi
- 1 inkomishi idonsa isanqante
- 1 inkomishi idliwe isilimo esidliwayo esinamagatsha anamanzi
- I-1/2 indebe eqoshiwe i-fennel, ozikhethela
- 1/4 isipuni umhlabathi omnyama
- 2 amathisipuni iparsley fresh noma omisiwe
- 2 amathisipuni
- Ukwethula isiCreole noma
- ukuhlanganiswa kosawoti okunomsoco
- i-thyme encane
- 1 inkomishi yezinhlamvu zommbila
- 1 inkomishi esipinashi eqoshiwe efriziwe noma imifino yesinaphi
- Amathini amabili (ama-ounces ama-15 ngalinye) Amabhontshi amakhulu eNyakatho noma eNavy, asulwa futhi ahlanza
- Amathini amabili (ama-14.5 ama-ounces ngamunye) utamatisi, aqoshiwe
- 1 inkomishi idliwe ham, ozikhethela
Indlela Yokwenza
- Hlanganisa isifuba samanzi, amanzi, nomhluzi wenkukhu epanini elikhulu. Engeza i-garlic, u-anyanisi, izaqathe, isilimo esidliwayo esinamagatsha anamanzi, i-fennel, i-pepper, i-parsley, i-Creole i-thyme ne-thyme. Letha kumathumba. Ncishisa ukushisa, ukumboza, futhi udwebe amahora angu-1 kuya ku-1/2.
- Engeza ummbila, isipinashi noma imifino yesinaphi, ubhontshisi, utamatisi.
- Susa i-bone bone bese usika inyama emathanjeni nasemanzini. I-Skim fat off the top of the isobho bese wengeza ham, kanye ham extra, uma usebenzisa.
- Yidla bese ungeza usawoti kanye nepelepele, ukunambitha.
- Hamba imizuzu engaba ngu-30 ubude.
Ungase Uthande
Umsila omhlophe we-Bean no-Sausage, Ham, Squash, neSipinishi
I-Slow Cooker I-Lentil Soup With Sousage Ebandayo
I-Kale ne White Bean Soup Nge-Sausage Ebabaziwayo
Ama-Black-Eyed Peas kanye nemifino isobho
Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
---|---|
Ama-calories | 369 |
Inani lamafutha | 2 g |
I-Fat egcwele | 1 g |
I-Fat Unsaturated | 0 g |
I-cholesterol | 4 mg |
I-sodium | 792 mg |
Ama-carbohydrate | 68 g |
I-Fiber Dietary | 19 g |
Amaphrotheni | 23 g |