I-Thai Isitayela seThai se-Chicken

Uma ungewona fan of izinkukhu izinkukhu, ngakho konke ukusebenzisa inkukhu isifuba. Mane ukhumbule ukuyibuka ngokucophelela ngenkathi usendaweni yokugcoba bese ulungisa isikhathi sokupheka esifanele. Uma ungumlingisi wama-chilies ase-Thai, bese uwasebenzisa kule recipe kunama-flakes e-pepper.

Okuzokwenza

Indlela Yokwenza

Izinkukhu zezinkukhu ezikhonjiwe endaweni enkulu esikhwameni seplastiki noma eplasini elingajulile. Faka amaqabunga e-cilantro, ama-clove e-garlic, amafutha omifino, i-soy sauce, irayisi iwayini uviniga, ushukela, ama-pepper flakes (noma ama-chilies ase-Thai), usawoti kanye no-pepper obumnyama. Pulse izikhathi ezingu-10. Uma le nhlanganisela isalokhu ilukhuni, hlela izikhathi ezimbalwa. Thela ingxube emathangeni enkukhu futhi uphonsa kahle ukuze ugqoke. Saka isikhwama noma indwangu yokumboza, indawo esiqandisini, futhi uvumele ukuhamba ngezinyawo ngamahora angu-3-4.

Phakamisa isilwane sokushisa esiphakathi. Susa inkukhu esiqandisini. Faka inkukhu ku-grill uphinde upheke imizuzu engu-10-12 ngakunye noma kuze kube yilapho kufika izinga lokushisa kwangaphakathi endaweni enzima kakhulu yenyama kufinyelela ku-degrees F / 75 degrees ayi-165. Uma uphekwa, susa ekushiseni. Gcoba nge-cilantro eqoshiwe bese ukhonza phezu kwelayisi ngemifino eboshwe.

Ukukhethwa kwesifuba sezinkukhu: Uma ukhetha ukwenza lokhu ngezinkukhu zezinkukhu esikhundleni sezinkukhu zezinkukhu, phinda izinqubo ezibalwe ngenhla, noma kunjalo, ngincoma ukushaya izifuba ukuphakama kwe-1/2 intshi. Lokhu kuzovumela amabele ukuba apheke ngokushesha futhi ngendlela efanele, ngaphandle kokufaka ingozi yabo yokuma noma ukushisa. Sebenzisa amabele amancane angama-4-6 angenabani, angenasici salokhu iresiphi. Ukuze ubeke phansi, vele ufake amabele amabili ngamunye phakathi kwezicucu ezimbili ezinkulu zokugqoka eplastiki. Usebenzisa i-pin ephathekayo ekhishini noma iphini yokugcoba, hlala ngomusa kuze kube khona ukulingana okulingana no-1/2 intshi. Izinkukhu zezinkukhu ziyoba nendawo enkulu kakhulu. Ungabaqeda ngesigamu kuleli phuzu noma ushiye njengoba kunjalo. I-grill ye-6-7 imizuzu ngakunye, noma ize ifinyelele ku-degree degrees F / 75 degrees C.

Okukhethwa kwe-Baste: Uma ungathanda ukwelashwa okunye enkukhu, kabili iresiphi ye-marinade futhi usebenzise isigamu sayo njenge-baste ngenkathi ku-grill. I-baste kuphela inkukhu phakathi nengxenye yokuqala yokugaya isikhathi. Lahla noma yikuphi okuseleyo ngemuva kwalokho.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 2470
Inani lamafutha 145 g
I-Fat egcwele 39 g
I-Fat Unsaturated 59 g
I-cholesterol 837 mg
I-sodium I-1,308 mg
Ama-carbohydrate 10 g
I-Fiber Dietary 1 g
Amaphrotheni 265 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)