Uma sekuyisikhathi sokubeka ama-burgers ku-grill yakho ye-Webber, unelungelo lokuba nesimbozo se-grill phezulu noma phansi. Kunezinzuzo nezinkinga zendlela ngayinye, ikakhulukazi lapho kukhishwa izinhlobo ezahlukene zempilo nemifino. Imiphumela ingaphambana uma usebenzisa isembozo segrill noma i-grill. Funda ukuthi i-lid yenza umehluko endleleni ukudla kwakho okupheka ngayo i-grill.
Ukugcoba Nge-Lid Up
Ukugcoba nge-lid up, kungakhathaliseki ukuthi igesi noma amalahle , kufana nokupheka phezu komlilo wekamu .
Iphumelela kodwa ayihlinzeki ngokushisa okuzungezile ukuthi ezinye ukudla kudingeka zipheke kahle. Ngeke ukwazi ukusebenzisa ukupheka okuqondile ngokuphumelelayo. Uzodinga ukuvula izinto njalo ukuze zinganaki ngokweqile ngaphandle kokupheka ezinhlangothini kanye phezulu.
Uma ungasebenzisi isembozo emgodini wokushisa amalahle, uphethiloli unokufinyelela okungenamkhawulo omojini futhi uzoshisa njengokwaziyo. Lena yindlela ehlanzekile yokugcoba ngokuqondile, okusho ukuthi kuphela uhlangothi lokudla olubhekene nomlilo luzopheka.
Ukusebenzisa i-Lid neGrill Grill
Nge-grill grill, ukugcina umqubuzelo phansi kuzobamba ukushisa, kuphakamisa izinga lokushisa ngokushesha. Njalo uma uvula isembozo uvula konke ukushisa okwakhelwe kusuka ku-grill bese unciphisa inqubo yokupheka. Ngokuvamile kungcono ukushiya isembozo phansi ngangokunokwenzeka kwi-grill yakho grill kusukela ukugcoba kuhle kakhulu kwenziwe ngokushesha futhi eshisayo.
Yiqiniso, zikhona njalo. Ukudla okudinga ukufudumala noma okuncane futhi kuzopheka kakhulu noma kunjalo kungenziwa nge-lid up.
I-hamburger ngeke imbone umehluko ngoba iphekwe ukushisa okuqondile emaminithini ambalwa nje. Kodwa-ke, i-roast enkulu noma inkukhu yonke, ethatha isikhathi eside ukupheka, iyodinga ukushisa okungeziwe ngokufaka umqubuzelo phansi.
Ukupheka okungaqondile kudingeke ukuthi kuphekwe phansi. Uma ugxuma nge-lid phansi, udinga ukugcina iso lakho eduze.
Ama-flare-ups azokwenzeka ngokushesha kakhulu nge-lid phansi.
Ukusebenzisa i-Lid Nge-Grill yamalahle
Ku-grilla yamalahle, okuphambene ngokuvamile kuyinyaniso. Ukubeka umqubuzelo phansi (noma ku) kuzokhawulela ukugeleza komoya. Yile ndlela izinga lokushisa elilawulwa ngayo i-grill charcoal. Kuye ngesimo se-vents, i-lid phansi ingakunika ukushisa okuphansi noma izinga lokushisa eliphezulu. Uzohlakulela amakhono akho okugcoba usebenzisa i-grilla yamafutha ngokuzivula nokuvala ama-winds ukuqinisekisa ukuthi izinto zakho zipheka njengoba uhlose.
Uma udinga ukugoba okuthize, i-lid kuzodingeka ibe khona ukudala ukufudumala kwe-convection okuzungeze ukudla kuzo zonke izinhlangothi. Ngale ndlela, ukudla kwakho kuzopheka ngokulinganayo futhi ngeke uqede nalokho kubhalwa ngezansi ngaphandle kokupheka phezulu naseceleni. Uma ushiya isembozo, kuzodingeka uguqule ukudla kwakho ukuze uthole ukufana nokupheka nxazonke.