Lesi sinkwa samanzi amazambane ashubile asiphansi emafutheni futhi kulula kakhulu ukulungiselela nokubhaka. I-applesauce ithatha indawo yamafutha noma ibhotela ku iresiphi.
Ngasebenzisa izinsuku eziqoshiwe esinkwa esifanekiselwayo, kodwa izithelo zomisiwe noma ezinye izithelo ezomile zingasetshenziswa futhi.
Bona futhi
Ikhekhe elimnandi le-Potato Loaf I-Cream Frosting
Okuzokwenza
- Izinkomishi eziyi-1 1/2 ufulawa wonke-intambo, ama-ounces ayisikhombisa
- 2 amathisipuni opheka powder
- 1/4 ithisipuni usawoti
- 1 ithisipuni emhlabathini umama noma nutmeg
- 1/2 isipuni emhlabathini sinamoni
- 1 inkomishi ushukela granulated
- 1 inkomishi eqoshiwe i-pecans
- 1/2 indebe eqoshiwe noma omisiwe
- 2 enkulu
- amaqanda, ashaywa kalula
- 1/2 indebe ye-applesauce
- 4 wezipuni ubisi
- 1 inkomishi ephekwe futhi egcotshwe amazambane
Indlela Yokwenza
- Geza phansi epanini lesinkwa cishe 9- x 5- x 3-intshi. Sishisa i-ovini ku-325 F (165 C / iGesi 3).
- Hlanganisa ufulawa ndawonye, i-baking powder, usawoti kanye nezinongo ekuxubeni isitsha; ukuvusa ushukela, ama-pecans, nama-raisins noma izinsuku.
- Kwelinye isitsha, hlanganisa amaqanda, ama-apulaauce, ubisi, namazambane aphuziziwe; bangela ukuhlanganisa kahle.
- Engeza ingxube emanzi izithako ezomile bese uhlangana ne-spoon enkulu kuze kube yilapho ingxube ifakwe.
- Thela i-batter epanini elilungiselelwe isinkwa.
- Bhaka cishe ihora elingu-1 nemizuzu engu-10, noma kuze kube yilapho i-toothpick efakwe phakathi nendawo iphuma ihlanzekile.
- Kulungile ku-pan nge-rack imizuzu engu-15. Susa kusuka epanini uphinde uqhubeke uphumule emgqeni wocingo.
Ungase Uthande
I-Blueberry I-Sweet Potato Isinkwa
Ama-sweet potato ama-muffin ane-Cinnamon Sugar Topping
I-Sweet Potato Cake Roll Recipe Nge-Cream Cheese Filling
I-Potato Isinkwa Isinkwa Sokudliwa Ngezinsuku namaPecans
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 267 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 75 mg |
| I-sodium | 409 mg |
| Ama-carbohydrate | 39 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 5 g |