Amafutha noma ama-molasses avamile asiza ukunambitheka lesi sauce esiphundu se-barbecue. Sebenzisa le sauce yesibhakabhaka seSouth-Southern ngezimbambo, ama-chops, ama-steaks, noma ama-burgers.
Kuyinto inhlanganisela elula, ehlelwe kahle enomsoco we-utamatisi, i-molasses, noviniga.
Iresiphi iphindwe kabili noma kathathu.
Recipe ehlobene: I- Jim Beam Barbecue Sauce
Okuzokwenza
- 1 i-can / 8 ounces i-tomato sauce
- 1/3 indebe molasses (noma ama-molasses ama-sorghum)
- 1/4 indebe uviniga
- I-clove i-garlic (i-minced)
- 1 ithisipuni i-chili powder
- 1/2 isipuni pepper omnyama
- 1 udashi usawoti
Indlela Yokwenza
- Hlanganisa zonke izithako epanini elincane. Letha emathumba, unciphisa ukushisa kuze kube phansi, bese ubamba imizuzu engu-10.
- Yenza cishe 1 inkomishi yezinyosi sauce.
- I-oven eboshiwe izimbambo, i-baste ngesikhathi sokugcina sokubhaka.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 38 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 20 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |