Le pasta elula, ekhuthazayo yenkomo yenkomo yenziwe ngegalikhi kanye utamatisi wesitayela esiphundu.
Lesi sidlo sifana ne- American chop suey , ukudla okuthandayo okududuza abaningi. Utamatisi wesitayela nesimiso se-seasoning kwengeza ukunambitheka okungaphezulu kwesibindi.
I-Cavatappi pasta yayisetshenziselwa isidlo esifanekisiwe kodwa kungaba kuhle nanoma iyiphi i-pasta efanayo. Zizwa ukhululekile ukusebenzisa i-elbow macaroni, ipeni elincane, amagobolondo, noma olunye uhlobo lwe-pasta.
I-Recipe ehlobene
I-Slow Cooker yase-American Chop Suey
Okuzokwenza
- I-ounces elbows, ipeni encane, noma i-cavatappi pasta, cishe 1 1/2 kuya ku-2 izinkomishi ezimile
- 1 ipulazi nxazonke noma umhlabathi sirloin
- 1 inkomishi anyanisi oqoshiwe
- 3 clove garlic, nengulube
- I-1/4 indebe idonsa pepper eluhlaza bell
- I-1 ingaba (ama-14,5 ama-ounces) amathe utamatisi we-chili-style, aqoshiwe
- 1 ingaba (ama-14,5 ama-ounces) utamatisi, aqoshiwe
- 1 ithisipuni inhlanganisela eyisiketshezi enokhilimu eyolisiwe noma
- I-Cajun isondeza ukuxuba
- 1/4 ithisipuni omisiwe amaqabunga oregano
- 3 wezipuni utamatisi unamathele
- 2 wezipuni amanzi
Indlela Yokwenza
- Pheka i-pasta emanzini abilayo anamanzi anemikhombandlela yephakheji. Gcoba kahle bese ubeka eceleni.
- Beka inyama yenkomo kanye no-anyanisi e-skillet phezu kokushisa okuphakathi. Ukupheka, ugqugquzela futhi uqhekeze inyama yenkomo kuze kube yilapho inyama yenkomo ishukela futhi ingabe isabomvu. Gcoba bese ulahla noma yikuphi amafutha anqwabelene.
- Engeza ugarliki bese ubeka i-pepper kwenkomo kanye no-anyanisi; ukupheka, ukuvusa, kuze kube yilapho i-pepper bell ishenda.
- Engeza utamatisi wesitayela nesitamatisi oqoshiwe kanye ne-seasonings, utamatisi unamathisela, namanzi. Letha ingxube yenkomo yenkomo yenkomo yenkomo yenkomo bese upheka imizuzu emihlanu.
- Hlanganisa ku-pasta nokushisa.
- Khonza isidlo ngesaladi eliphosiwe kanye nesinkwa se-crusty.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 561 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 96 mg |
| I-sodium | 684 mg |
| Ama-carbohydrate | 68 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 45 g |