U-Bobalki (futhi uphethiwe bobalky , babalki , babalky ) amaSlovak aphekwe amabhola enhlama.
Zingakhonzwa zibe mnandi ngezinhlobo zomhlaba we-poppy noju, noma zivuthiwe nge-sauerkraut no-anyanisi .
Ziyintandokazi yeSlovak Christmas Eve, eyaziwa ngokuthi velija, nangesikhathi sokuphumula, kodwa lezi zibani ezikhanyayo nezinomoya ezinomfutho zinomnandi kunoma yisiphi isikhathi sonyaka.
Le recipe ivela kuCharlotte Pribish Conjelko yase-Indiana. Buka legalari yesithombe se- Slovak Christmas Eve Velija .
Okuzokwenza
- Ngesikhumba:
- 2 izinkomishi amanzi
- 3 wezipuni ushukela
- 2 amathisipuni usawoti
- 5 wezipuni amafutha canola noma ibhotela (uma kungenjalo ukudla)
- 2 amaphakheji asebenzayo omile
- imvubelo
- 6 izinkomishi
- ufulawa wonke
- Isiraphu:
- Imbewu ye-1/2 ye-poppy
- 1/2 indebe uju
Indlela Yokwenza
Yenza Amabhola Okudla
- Epanini elingaphakathi, ulethe ukupheka izindebe ezimbili amanzi, ushukela we-3 wezipuni, usawoti, namafutha noma ibhotela uma ungahambi. Ipholile ukuze ifinyelele.
- Phakathi naleso sikhathi, qhafaza imvubelo ku-1 isipuni noshukela namanzi ashisayo omuncu we-1/2.
- Faka ufulawa esitsheni somxube wokuma noma isitsha esikhulu. Engeza inhlanganisela yamanzi ashukela-ushukela nomswakama-ushukela-amanzi.
- Hlanganisa kahle bese uguqa kuze kube yilapho ubushelelezi, cishe imizuzu engu-7 ku-mixer futhi okungenani imizuzu engu-10 ngesandla. Vala bese uvuka kuze kube kabili.
- Phakamisa inhlama phansi bese uvula endaweni encane kakhulu. Roll inhlama 1 / 2- kuya ku-1 intshi ubukhulu futhi uthathe izicucu ezizoholela emabhokisini angu-1-intshi uma zigoqwe phakathi kwezintende zezandla.
- Beka ishidi lesikhumba elihlanganiswe ngesikhumba noma elinompheme ohlangothini lwezinhlayiya.
- Ihhavini elishisayo ku-375 F. Vumela ukuphakama, ukumbozwa nge-plastic oiled plastic kuze kube sekuphindwe kabili.
- Bhaka amaminithi angu-15 kuya kwangu-20 noma kuze kube yilapho uboniswa kalula. Cool ngokuphelele.
Yenza I-Poppy Seed-Isiraphu Yesibili Futhi ihlangane
- Phakathi naleso sikhathi, gaya imbewu ka-poppy emthonjeni bese uphahla ngamanzi amancane noma ubisi bese ubeka eceleni.
- Uma ama-bobalki epholile, qeda ama-balls bese uwabeka ku-colander. Thela amanzi abilayo okwanele phezu kwe-bobalki ukuze ubelula butha kodwa ungawaguquli ube ngu-mush. Sula kahle.
- Thela uju olufudumele kanye nembewu yomhlabathi poppy phezu kwakho konke. Gxila kancane bese ukhonza ngokushesha.
Ukuhluka kwe-Savory Bobalki
Esikhundleni sokusebenzisa imbewu ye-poppy noju, susela i-1-pound can sauerkraut bese ucindezela konke umswakama. Faka u-anyanisi oqoshiwe ebhotela (noma amafutha uma ulandela ngokushesha okusheshayo). Hlanganisa ne-bobalki ebhakiwe kanye nenkathi ngosawoti kanye ne-pepper ukunambitha.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 1751 |
| Inani lamafutha | 84 g |
| I-Fat egcwele | 8 g |
| I-Fat Unsaturated | 52 g |
| I-cholesterol | 0 mg |
| I-sodium | 6,086 mg |
| Ama-carbohydrate | 255 g |
| I-Fiber Dietary | 14 g |
| Amaphrotheni | 15 g |