Ukubuyela emuva yi-sauce yaseSouth yakudala eyavela eJackson, Mississippi, lapho kwakukhona ukugqoka kwendlu okwakhonza endaweni yokudlela yaseGrisi, i-Rotisserie . Namuhla uzothola kumamenyu amaningi okudlela akwa-Mississippi. Njengoba sengihlale eMisissippi iminyaka eminingi, ngiyazi ukuthi noma nini lapho ushiya indawo, abantu abashisho ukuthi "bahle" noma "bakubone kamuva," bathi "Yeall ubuya." Ngakho-ke ngibheja le sauce eyenziwe ukufaka uphawu lo mkhiqizo. Yasebenza!
Lokhu kudalwa kwe-Mississippi kuyi-sauce enhle kakhulu, ehambisana ne-Southern-style sauce, futhi kufana nokunambitheka kwe- Louisiana remoulade noma i-Thousand Island yokugqoka. Khonza i-sauce ngama-seafood othosiwe, njengengubo yesaladi yokugqoka noma yokugcoba, noma njenge-spreads for sandwiches. Kuhle ukufaka amafries noma ama-chips eFrance. Engeza i-dash ye-Tabasco noma i-Sriracha encane noma i-sambal ku-sauce ukuze uyilume.
Zama ukwenza le sauce ngosuku ngaphambi kwesikhathi kanye nesifrijini ngobusuku obunambitheka obuhle kakhulu. Ukuze ugqoke kahle, engeza amafutha amaningi emifino.
Bheka amathiphu kanye nokushintshashintsha kokungena esikhundleni esincane okungenzeka kanye nemibono ye-flavour.
Okuzokwenza
- 1 inkomishi imayonnaise
- 1/4 indebe isilimu sauce *
- 1/4 indebe ye-ketchup
- 1 isipuni esilungisiwe lwesinaphi esimnandi esinamaswidi (noma isardard lwesinaphi)
- 1/4 indebe yamafutha yemifino **
- 1 isipuni se-Worcestershire sauce
- 1 isipuni omnyama pepper
- 2 wezipuni amaminisi anyanisi
- 2 i-clove garlic (i-minced minced, noma i-1 isipuni ye-garlic powder)
Indlela Yokwenza
- Engeza zonke izithako embizeni bese uxuba kahle. Isifrijini ngobusuku obusuku ngaphambi kokusebenzisa. Okukhulu ngezinhlanzi zasolwandle, ezitsheni ze-sandwich, noma njengokugqoka.
- Yenza cishe izinkomishi ezingu-2 ze-backback sauce.
- Hlaza umsizi bese usebenzisa ngaphakathi kwezinsuku ezimbili uma usebenzisa i-garlic eluhlaza, kuze kube yizinsuku ezingu-6 nge-powder powder.
* I-chili sauce i-condiment efana ne-ketchup, hhayi ukudideka ne-Asian chili paste. Itholakala eduze ne-ketchup ezitolo eziningi zokudla.
** Yengeza ku-1/2 indebe yamafutha yemifino ukwenza ukugqoka okuncane.
Ukunikeza iziphakamiso
- Shayela i-sauce phezu kwe-fish tacos.
- Spread sauce backback phezu burgers.
- Khonza njengokungcola ngemifino yokudlulela.
- Sikhonze kanye nezinhlanzi ezithosiwe noma izilwane zasolwandle.
- Khonza uma ugoba ngezinkukhu noma izinkukhu ezikhuniwe.
Amathiphu nokuhluka
- Engeza ukushisa ku-sauce ngamashuuni ambalwa we-Sriracha sauce, amanye ama-Tabasco noma ama-cayenne, noma amathisipuni angu-1 noma amabili we-sambal (i-Asian chili pete).
- Uma ungenandaba ne-garlic eluhlaza, sebenzisa ithisipuni 1 ye-powder. Kuzohlala isikhathi eside ne-garlic powder kanye.
- I-anyanisi enobisi ingafakwa esikhundleni se-1/2 isipuni se-anyanisi powder.
Ukupheka okungaphezulu