Isinkwa se-Classic Zucchini

Lesi isinkwa esinomanzi esiphundu se-zucchini esenziwe nge-zucchini, i-sinamoni, i-vanilla ne-nati. Zizwa ukhululekile ukusebenzisa ama-walnuts noma ama-pecans kule sinkwa se- zucchini.

Le recipe yenza izinkwa ezimbili - ujabulele isinkwa esisodwa manje bese ulondoloza enye efrijini!

Okuzokwenza

Indlela Yokwenza

  1. Sishisa ihhavini kuya ku-350 F (180 C / I-Mark 4). Gcoba nofulawa amapanki amabili e-8 1/2 x 4/2-intshi.
  2. Shred the zucchini ngesandla usebenzisa ibhokisi noma Microplane grater noma sebenzisa i-disk shredding yeprosesa yokudla.
  3. Beka i-zucchini e-strainer strainer noma i-colander bese ucindezela noma ucindezela ngezandla ukuze uthole amanye amanzi. Kufanele ube nezinkomishi ezingaba ngu-2 ze-zucchini ezitshaliwe.
  4. Esikhathini sokuxuba ne-mixer kagesi ukushaya amaqanda, ushukela ogqamile, kanye namafutha yemifino ndawonye. Hlanganisa ufulawa, i-baking powder, i-baking soda, i-sinamoni, usawoti, i-vanilla, ne-walnuts, uhlanganise kuze kube yilapho zonke izithako zihlanganiswa. Engeza i-zucchini ekhishiwe. Hlanganisa kahle.
  1. Thela i-batter emigodini yezinkwa ezilungiselelwe.
  2. Bhaka isinkwa se-zucchini emizuzwini engu-55 kuya kwengu-60, noma kuze kube khona ukukhethwa kwamapulangwe okufakwe phakathi kwesinkwa kuphuma ngezinhlanzi ezincane noma zingabambeleli kuso.
  3. Ukwenza izinkwa ezimbili zezinkwa zucchini.

Amathiphu

Izinguquko

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 207
Inani lamafutha 14 g
I-Fat egcwele 1 g
I-Fat Unsaturated 8 g
I-cholesterol 38 mg
I-sodium 184 mg
Ama-carbohydrate 19 g
I-Fiber Dietary 1 g
Amaphrotheni 3 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)