01 ka 05
Indlela Yokwenza I-Pesto
izithako ze-pesto. Westend61 / Getty Izithombe I-Pesto, eyenziwe nge-basil ikhishwe ngqo engadini, ingenye yezinjabulo ezinkulu kakhulu ehlobo. Okuhle kunakho konke, kulula kakhulu ukukwenza, futhi ungayisebenzisa ngezindlela eziningi kunokuba nje u-sauce we-pasta. Endlini yami, sisebenzisa i-pesto njengokusabalalisa ngamasangweji, ngesidlo esinesidlo esiphundu saseFrance se-appetizer, noma enkukhu noma enhlanzi ekhishwe noma ekhishwe.
Ukwenza i-pesto kulula kakhulu uma une-processor yokudla. Uma usufunde ukwenza le pesto ye-classic ye-classic, zama ukufaka izinhlobo ezahlukene zamantongomane, noma ngisho nezinye izithombo, njenge-parsley noma i-cilantro. Uzozitholela masinyane ukuthi kulula kangakanani ukwengeza ukudubula kwesinambitheka esinesibindi kuzidlo eziningi.
Ukwenza i-pesic yami ye-basil pesto, uzodinga:
- I-garlic encane encane, i-minced
- I-1/3 indebe yamantongomane, i-toasted kancane
- 1 1/4 izinkomishi amaqabunga amasha ase-basil (aphakanyisiwe)
- 1/4 indebe eyengeziwe amafutha omnqumo virgin
- 1 isipuni ibhotela, ithotshiwe (ozikhethela)
- 1 indebe (ama-2 ounces) i-parmesan ushizi, igayiwe
- Usawoti kanye nomsundu omnyama omusha
Qala ngokubeka i-pine nuts garlic engxenyeni yomsebenzi we-processor yokudla, bese uphawula izikhathi ezimbalwa kuze kube yilapho amantongomane ehlelwa zibe izingcezu ezincane.
02 ka 05
Engeza iBasil
Engeza iBasil. © 2008 Jessica Harlan ilayisensi ku-About.com, Inc. 03 ka 05
Engeza Amafutha
Engeza Amafutha. © 2008 Jessica Harlan ilayisensi ku-About.com, Inc. 04 ka 05
Engeza i-Cheese
Engeza i-Cheese. © 2008 Jessica Harlan ilayisensi ku-About.com, Inc. 05 ka 05
I-Sauce Pasta Ne-Pesto
I-Sauce Pasta ne-Pesto. © 2008 Jessica Harlan ilayisensi ku-About.com, Inc. Njengoba i-pesto inkulu kakhulu futhi i-pasty, nansi indlela elula yokuyihlanganisa ne-pasta ukuze igqoke ngokuphelele. Esikhathini sithombe, ngisebenzisa i-fettuccini eyenziwe ngokwenza nge-pasta maker.
Ngemuva kokupheka i-pasta emanzini abilayo, gcoba i-pasta (ungahlanza) noma ususe nge-pair of tongs. Ngesikhathi kusashisa, yibeke esitsheni esikhulu. Engeza i-dollops embalwa ye-pesto bese usebenzisa i-spoon noma i-pair of tongs ukuphonsa i-pasta ne-pesto ndawonye ngakho-ke i-pesto iyancibilika futhi igqoke ngokuphelele i-pasta.
Ukuze uthole isidlo se-pasta esingokwesiko kuLiguria, indawo yokuzalwa ye-pesto, ungakwazi ukupheka ubhontshisi obuluhlaza kanye namazambane amhlophe aphethwe ngamakhadi, bese uwaphonsa nge-pasta.
Ukuze uthole iresiphi ye-Basil Pesto nesithombe sesidlo esiphelile, chofoza lapha.