I-Bramble iyi-classic yanamuhla futhi i-gin cocktail elula nge-flair fruity. Indaba ithi wadalwa ngo-1984 yi-UK bartender uDick Bradsell futhi kuye kwaba khona abaphuzi abaningi kusukela ngaleso sikhathi. Kuyinto isiphuzo evulekile ukuchazwa, ngakho-ke kulungile uma ungenalo izithako eziqondile iresiphi.
Isici salesi gin esiphuthumayo yi-crème de mûre, i-liqueur yama-blackberry. Yize kungesona isithako esivamile samabha, kuyinto enhle ukuzungeze iziphuzo ezifana nalokhu. Uma uthola isivuno esihle sama-blackberries, ungase uzame ukwenza ngokwakho. Kulula njengokungeza amajikijolo ku -recipe evamile yokudla i-liqueur .
Ngesikhathi i-Bramble iyinhlangano yokudlela ehle kakhulu, ihluke kakhulu kunesiphuzo esiyaziwa njengeBramble Bar , esinesisekelo se-scotch. Zombili zenza iziphuzo ezimnandi zasehlobo futhi ziyizinhle zokukhonza ndawonye kokubili i-whisky yakho ne-gin izivakashi ezinothando ziyaneliseka.
Okuzokwenza
- Ama-1 1/2 ama-ounces
- i-gin
- I-3/4 ounce ijusi likalamula (fresh)
- 3/4 ounce
- isiraphu elula
- 3/4 ounce crème de mûre liqueur
- Garnish:
- isondo le-lime kanye ne-raspberries
Indlela Yokwenza
- Thela i-gin, isiraphu elula, nejusi ibe yi- cocktail shaker egcwala iqhwa.
- Shake kahle .
- Ukucindezela phezu kweqhwa elichotshoziwe kwi- glassball highball .
- Gcoba i-cremé de mûre phezulu bese uhlobisa nge-lime slice nama-raspberries amabili.
Uzokwenzakala kanjani?
I-Bramble ingaba nomlando omfushane, kodwa lokho akusho ukuthi akushintshe izikhathi eziningi. Ezinye zokupheka zizophakamisa i- London gin eyomile ngenkathi abanye bekhetha i -Plymouth Gin enemifino .
Uzothola izindlela zokupheka ezisebenzisa i-lemon noma i-lame juice. U-Dale DeGroff usebenzisa i-lime ku-iresiphi yakhe ku-" Craft of the Cocktail " futhi uzothola ezinye izindlela eziningi zokupheka ezikhetha i-lemon fresh. Uma ushintshela ijusi lemon , sebenzisa isondo lemon ukuze uhlobise.
Ngithole ukuthi awukwazi ukungalungile nganoma iyiphi yalezi zindlela ongakhetha kuzo ku-gin noma ijusi njengoba lokhu kuphuza kulungile ukuguqula ukunambitheka kwakho.
Shintsha le cocktail ibe iqhwa iqhwa pop ...
Ayikho i-Crème de Mûre? Ayikho inkinga
Kuyavunywa, i-crème de mûre akuyona i-liqueur elula yokuthola, nakuba kungenakwenzeka. Uma unenhlanhla, kunezinketho ezimbalwa ezitholakalayo.
- I-Blackberry Brandy - Ama-brandi amaningi amaningi anesithelo esenziwe namuhla anesishukela esingeziwe kubo, okwenza kube ngaphezulu kwe-liqueur kune -brandy yangempela . Lokhu empeleni kulula kakhulu ngoba kwenza i-blackberry brandy ibe yindawo efanelekayo ye-Bramble's crème de mûre.
- Ama- racberry omnyama okusajingijolo - Ama-Blackberries kanye nama-black raspberries anesinambitheka esifana nanjengoba ama-liqueurs enza izithelo. Lokhu kusho ukuthi ungahamba nokusebenzisa i-liqueur emnyama okusajingijolo njengeChambord ethandwayo lapho wenza i-Bramble.
I-Strong Cocktail Yeqine kangakanani?
Iqhwa elichotshoziwe elisetshenziselwa i-Bramble liyoncibilika ngokushesha kunama cubes, kodwa lokho kulungile ngoba isiphuzo sidinga amanzi angaphezulu. Le cocktail eliqabulayo libucayi emhlabeni jikelele futhi lilinganisa nokuqukethwe okwephuza okulinganiselwa ku-17% ABV (ubufakazi obungama-34) .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 265 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 17 mg |
| Ama-carbohydrate | 32 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 1 g |