01 ka 09
I-Papo Secos (I-Rolls Bread Rolls)
I-Papo Secos yinkimbinkimbi futhi i-crusty ngaphandle futhi ithambile ngaphakathi, njengoba yizinkwa eziningi ezabhalwa okokuqala ovens ngezitini. Zisetshenziselwa isitayela se- Vinha D'alhos , i- linguiça elicutshiwe, noma ezinye izidalwa, futhi nazo zonke ziyizikhulu ngokwabo, njengezingxenye zesobho nezitshalo. Ngiyawuthanda ngisikiwe ngecala, ngigwetshiwe futhi ngihlangene nebhotela.
Ukukhula, ama-Rolls Rolls Rolls kwakuyinto engangiyilindele ukuba nayo njalo lapho sivakashele ugogo nomkhulu eNew Bedford, eMassachusetts. Awukwazi ukuwathola kwenye indawo ngaleso sikhathi, futhi akulula ukuthola wona ngaphandle uma ungumuntu wesiPutukezi. Ngenhlanhla akulula ukwenza ekhaya!
02 ka 09
Lungisa imvubelo
Beka i-1/2 indebe yamanzi egumbini elincane noma isitsha se-ceramic. Kubalulekile ukuthi amanzi abe lokushisa kwamakamelo noma afudumele kancane. Ngenomusa ugqugquzela i-1/2 ithisipuni ushukela kanye nephakeji lemvubelo (hhayi uhlobo olusheshayo ukunyuka).
Vumela lokhu ukuthi uhlale ungaphazanyiswa uze uqale ukuqhuma (cishe imizuzu engu-10).
03 ka 09
Yenza i-Batter
Thela ingxube yemvubelo ibe esitsheni esikhulu. Hlanganisa kancane kancane izinkomishi ezingu-4 1/2 kuya ku-5 zofulawa (ufulawa wesinkwa, ufulawa omhlophe noma ufulawa osikiwe), ithisipuni kasawoti, izinkomishi ezingaphezulu ezingu-2 zamanzi okushisa kwamakamelo, nezipuni ezimbili zebhotela elithambile. Kufanele ube ne-batter esithambile kuleli phuzu. Uma ibhotela ingaxhunyiwe ngokuphelele, ungakhathazeki. Uma uguqula inhlama kamuva, uzofakwa.Beka i-batter endaweni efudumele bese uyimboza nge-dishtowel. Shiya it ukuphakama cishe ihora. Kuzocishe kube kabili ngobukhulu.
04 ka 09
Knead the Dough
Vula ibhethri phezu kwendawo evulekile. Ngamahloni, qalisa ukuxoqa enye inkomishi yefulawa ku. Khonsa inhlama imizuzu engaba ngu-10. Ungathola ukuthi udinga okungenani noma ngaphansi kweyodwa inkomishi yefulawa ukudala inhlama enhle. Kumele uzizwe ubushelelezi futhi ungabambeki ngokuqinile ezandleni zakho.
05 ka 09
Yenza Ibhola Lesikhumba
Phula inhlama exokiwe ibe yizingcezu ezingu-12 ezilinganayo. Roll ngobumnene phakathi kwezandla zakho ukwakha amabhola.
Beka amabhola ku-dishtowel encane ehlanjululwe endaweni efudumele. Ukumboza ngesinye isidlo se-dishtowel bese uvumela izinhlama zezinhlama ziphumule imizuzu engaba ngu-30.
06 ka 09
Yakha i-Rolls
Ngesinye isikhathi, flatter ngamunye ibhola ibe isakhiwo disc. Ngalunye uhlangothi lwesandla sakho, isitayela se-karate-chop, faka i-crease ngayinye yama-discs.
07 ka 09
Shayela nge-Milk
Gcina ngayinye yale diski ngesigamu. Bese uqeda bese uqaqa ukuphela ngalunye. Bashaza kancane ngobisi.08 ka 09
Lungisa kuhhavini
Vula i-ovini yakho ku-425 °.
Uma unamatshe e-pizza noma e-baking, lokhu kuyindawo engcono kakhulu yokubhaka imiqulu yakho. Uzophela nge-thicker, i-crustier ngaphandle futhi unambitheke kangcono. Kungenjalo i-cookie sheet izosebenza. Beka lokhu emgodini ophakathi ehhavini.
Faka elinye i-pan engacacile engxenyeni ephansi. Vumela kokubili la mapaneli ukushisa ngehhavini.
Bilisa amanzi epanini esitofu. Uzobe uthelela lokhu epanini elingaphansi kuhhavini uma ufake imiqulu ukuze ubhaka. Lokhu kuzokhipha isisitini kuhhavini, okuyinto ephinda umphumela wehhavini lezitini.
09 ka 09
Thatha i-Rolls Out of the Oven bese ujabulela!
Lapho ihhavini seliphelile, phuma ngamatshe e-pizza noma epanini. Hlela ama-rolls afanelwe epeni nasendaweni kuhhavini.
Masinyane uthele amanzi abilayo epanini elingaphansi, cishe ububanzi obuyi-intshi eyodwa. Shuma umnyango we-ovini.
Bhaka imizuzu engu-15 ukuya kwangu-20 kuze kube yilapho imiqulu isundu kakhulu. Abasuse ehhavini bese ubavumela ukuba baphumule imizuzu engu-15.
Jabulela!