Wazalwa ngaphandle kweGiora Shimoni "ehlotshaniswa nemifino ehlukahlukene yeHanukkah latkes" le recipe yeLeek Latkes inqobe ukugunyazwa komklomelo wakhe wokuqala. Ngenxa yokuthi ayinayo amazambane, ngeke kudingeke ukuba uphumule i-processor yokudla noma ubungozi behlunga ama-knuckles akho ebhokisini lebhokisi. Futhi njengoba beboshiwe ngokudla okukolweni kakade, bacebile fiber futhi banciphise ama-carbohydrate kunezendabuko zaseProtato Latkes .
Amanothi Wokuhlola Namadokhumenti:
- Iresiphi yasekuqaleni idinga ufulawa ogcwele okolweni njalo; sasihlolisisa ngefulawa omhlophe ogcwele ukolweni, onomsoco olinganayo, kodwa une-flavour more.
- I-recipe yangempela idinga ukucwilisa ama-leeks emigqeni engu-1/4-intshi, kodwa kunzima ukuhlanza ama-leek kahle ngaphandle kokuqala ukuwahlukanisa ngobude. (Bayiqede ngesigamu uma bezincane, noma bawuthathe i-quarter if they are large.) Ukuzifaka ngesikhatsi sokuqala ubude futhi kusho ukuthi uzophelela ngokunciphisa okuncane, okuzokwabalala ngokushaya ngokulinganayo.
- Ngenxa yokuthi ukunambitheka kwalezi zingxenye ze-leek kukukhumbuza ama-Scallion Pancakes, babambisana kahle namasisi okudliwayo ase-tamari; Ngifake iresiphi yokuzikhethela eyodwa ngezansi. Ukhilimu omuncu noma i- tomato-pepper e-Moroccan eyaziwa ngokuthi uMatchacha nayo izokwenza okunye okuhambisanayo.
- Umkhiqizo wokuqala wokuvunwa wawungama-14 kuya ku-16 ama-latkes; siseduze no-24. Qhubeka ukhumbule ukuthi isivuno sizogcina sincike ngobukhulu bamahlombe akho, futhi kangakanani ukwenza ama-latkes akho amakhulu.
- Ngokuqondene nobukhulu, uShimoni ubonisa ukuthi akufanele "wenze ama-pancake [amakhulu] ukuthi ahlukane uma eqhutshwa." Lezi zeluleko , ekukhetheni i-pan, ukukhetha amafutha afanele, nokulawula ukushisa kwakho okufisiwe, kuzokusiza ukuthi uphume ama-latkes amakhulu, futhi.
Okuzokwenza
- I-Leek Latkes:
- 4 ama-leeks amakhulu, ama-halve noma ama-quartered lengthwise, futhi aqoshiwe ahlukaniswe zibe izingcezu ezingu-1/4-intshi
- Amaqanda amane amakhulu, ashaywa kancane
- 1 inkomishi ufulawa ogcwele okolweni kakolweni OR
- ukudla komzimba
- I-1 ithisipuni yolwandle noma usawoti ka-kosher
- 1/2 isipuni pepper omnyama
- 1/4 ithisipuni basil (ngokuzikhethela)
- Amafutha, ngokudoba
- Ngokuba iS Sauce Dipping Sauce (okukhethwa kukho):
- 2 wezipuni tamari soy sauce
- Isipuni esingu-1 esingabonakali irayisi irayisi
- Isipuni esingu-1 esihlanzekile se-maple isiraphu
- 1 ithisipuni i-ishijoni yamafutha we-sesame
- 2 clove garlic, ehlutshiwe futhi oqoshiwe
- 1 isipuni 1 isinkwa esinekhanda elisha
Indlela Yokwenza
- Ukwenza ama-latkes: Preheat i-oven ukuya ku-200 ° F. Faka umugqa omkhulu wokubhaka we-rimmed ngephepha lesikhumba bese ubeka eceleni. Yenza umshini noma i-wire rack ngamathawula wephepha bese ubeka eceleni.
- Embizeni enkulu yesitokisi noma ehovini yaseDutch , ulethe amaminithi ambalwa amanzi kuze kube ngamathumba. Engeza ama-leeks aqoshiwe. Ncishisa ukushisa kuya phansi, ikhava, futhi udilize imizuzu engu-5-7, noma kuze kube yize ama-leek ayenesisa futhi eluhlaza okwesibhakabhaka.
- Gcoba ama-leeks emgqeni we-colander, bese ugeza ngamanzi abandayo abandayo ukuyeka inqubo yokupheka.
- Beka ama-leeks esitsheni esikhulu sokuxuba. Engeza amaqanda ashaywa. Ukufafaza ngokulinganayo ngendwangu yokudla noma i-matzoh. Isizini ngosawoti, pepper, nase-basil, bese uxuba kahle.
- Ngaphezulu kokushisa okuphezulu, fudumele amapunikidi ambalwa wamafutha epanini lokuthosa. Uma amafutha ashisa, shiya i-batter ngama-tablespoonfuls, uqaphele ukuthi ungaxoshi i-pan. Gcwalisa ama-pancake kancane ukuze angabi nkulu kakhulu ukupheka kahle phakathi. Fry imizuzu engaba ngu-2 kuya kwezingu-3 ohlangothini ngalunye, noma kuze kube yilapho ama-latkes asunduzwa ezinhlangothini zombili bese eqinile phakathi. Ukudlulisa ngokucophelela ama-latkes kusuka ku-frying pan kuya kumathawula wephepha ukukhipha amafutha engeziwe, bese ufaka ebhodini lokubhaka bese ufudumala ehhavini ngenkathi ufisa yonke i-latkes.
- Ukwenza isiphuzo sokudla okukhethwa kukho ozikhethelayo: esitsheni esincane, hlanganisa ndawonye isobho soysi, uviniga, isiraphu ye-maple, i-sesame yamafutha, i-garlic kanye ne-ginger. Khonza ama-latkes nge-sauce ye-dipping, noma nge-toppings oyikhonzile.