Isilondolozi saseCreole esinozini

Sebenzisa le sauce enambitheka njengesisekelo samatamatisi othosiwe oluhlaza noma isitshalo seqanda, noma uyisebenzise njengesiqephu sezinhlanzi zasolwandle kanye nelayisi noma i-pasta.

Okuzokwenza

Indlela Yokwenza

  1. Sishisa ibhotela le-1 isipuni kanye ne-1 isipuni samafutha epanini elingaphakathi. Engeza u-anyanisi oqoshiwe, i-garlic, isilimo esidliwayo esinamagatsha anamanzi oqoshiwe ne-bell pepper; sauté kuze kube ithenda.
  2. Hlanganisa ithisipuni eli-1 le-Creole, i-thyme ne-paprika, udashi wepelepele, 1/4 ithisipuni usawoti, utamatisi, utamatisi unamathe, nomhluzi wenkukhu. Hamba phezu kokushisa okuphansi cishe imizuzu engu-10.
  3. Nambitha futhi ulungise isikhathi sonyaka.
  4. Khonza utamatisi othosiwe noma isitshalo seqanda, noma usebenzise ama-shrimp noma ezinye izilwane zasolwandle.

Ungase Uthande

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 48
Inani lamafutha 2 g
I-Fat egcwele 1 g
I-Fat Unsaturated 1 g
I-cholesterol 3 mg
I-sodium 43 mg
Ama-carbohydrate 6 g
I-Fiber Dietary 1 g
Amaphrotheni 1 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)