I-Red beet ne-Pear Smoothie Recipe

Uma ucabanga ukuthi lezo beet zineziqu eziphezulu kakhulu zomshukela wemvelo - kanti futhi zihlala zikhulile ngokuyisimangaliso - kunengqondo ukuzisebenzisela ama-smoothies nama-raw raw. Eqinisweni, lezi zithandani ezimnyama ziwumthombo omuhle wezinhlanhla, futhi ziqukethe amazinga aphezulu e-manganese ne-potassium. Amapheya aphezulu e-fibre, i-vithamini C neyethusi, futhi ubumnandi babo obungenacala bungabonakali kahle kakhulu kwe-beet. Le recipe ayidingi i-slow-juicer ebiza kakhulu; i-blender ejwayelekile noma inqubo yokudla izokwenza kahle. I-smoothie yethu ebomvu iphinde ifanele uma uzama ukusika ushukela ohlanjulisiwe noma uhlelo lokudla olungenalo i-lactose noma i-gluten.

Le iresiphi ye-beet & pear smoothie ivela ekuphekeni kwe-Food for the Soulbook futhi ihunyushwe ngesiNgisi kusuka ku-Dutch yasekuqaleni futhi iphindwe ngemvume enomusa yomshicileli.

Okuzokwenza

Indlela Yokwenza

  1. Geza uphinde uhlobise ama-beet namapheya
  2. Dice kahle beet futhi usike amapereya zibe izingcezu ezincane.
  3. Engeza ama-beet edayi nama-pears oqoshiwe ku-blender futhi u-pulse ukuxuba. Engeza uju, ijusi kalamula, amanzi kanye neqhwa elincane (uma usebenzisa). Hlanganisa kuze kube bushelelezi neqhwa.
  4. Khonza ngokushesha.

Ithiphu: Ukwenza inguqulo ye-vegan yalesi iresiphi, mane nje usebenzise isiraphu ye-agave ukuze ubumnandi. Ungakwazi futhi ukusebenzisa ishukela elibomvu ukwengeza ubumnandi obuhle.

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