I-Leche Merengada Recipe

I-Leche Merengada iyi-dessert yama-classic, uhlobo oluthile lwe-milkshake, futhi lunikezwa nge-ayisikhilimu ezitolo lonke elaseSpain. I-dessert enhle kakhulu yokuthi ingoma yabantwana abadumile, enesihloko esithi "I-Tengo una vaca lechera" ("Nginayo I-Milk Cow") ikhuluma ngenkomo enikeza leche merengada elimnandi futhi elihlwabusayo .

Yenziwe ngobisi obuvuthayo futhi buvutha ngoshukela, isinamoni, ne-lemon zest. Uma ihlile futhi ihlile, ubisi luhlanganiswa kanye nabamhlophe abamhlophe. Ekugcineni, ingxube ifriziwe. Ukuthungwa okubangelwa yindawo ethile phakathi kwe-smoothie ne-ayisikhilimu.

Okuzokwenza

• 4 izinkomishi (1 litre) ubisi lonke
• 1 1/4 izinkomishi (250 amagremu) ushukela granulated, ihlukaniswe
• Isinamathoni engu-1
• I-Zest ye-1 lemon
• 4 amaqanda abamhlophe
• Faka ipinamoni enamakhadi (ungakhetha)

Indlela Yokwenza

1. Hlanza uphinde usule ilamula ngephepha ithawula ukuze ususe noma yikuphi uthuli. I-grate i-lemon ithintele epulatifeni noma esitsheni esincane. Qaphela ukuthi ususe ingxenye ephuzi kuphela yekhasi lemon, ngenxa ye-pith, okuyi-white, fibrous fibrous ngaphansi, iyamunyu.
2. Thela ubisi, 1 inkomishi ushukela, isinamoni stick kanye lemon ukukhahlela zibe epanini medium size kanye nokushisa on medium-high. Uma nje ubisi luqala ukubilisa, ukunciphisa ukushisa nokumisa imizuzu emihlanu. Susa ekushiseni futhi uvumele ukupholisa ekamelweni lokushisa.

1. Uma sele selehlile, susa induku ye-sinamoni bese ubamba ubisi ngokusebenzisa i-cheesecloth ukuze ususe i-lemon eyakhiwe yi-lemon.
2. Amhlophe abamhlophe bamaqanda . Thela abamhlophe beqanda bese ushukela ususelwe esitsheni esihlanzekile nesomile. Hamba amaqanda abamhlophe endaweni ephakeme .
3. Thelela ubisi zibe ingilazi enkulu noma isitsha se-ceramic mixing, bese uqhafaza ngokucophelela kumhlophe abamhlophe nge-spatula ye-rubber kuze kube yilapho ingxube ihambisana.
4. Ukumboza isitsha, ukuwufaka uphawu ngokuqinile. Faka efrijini okungenani amahora angu-2/2. Susa kusukela efrijini bese uxuba ngesivinini esiphansi nge-mixer kagesi ngaphambi kokukhonza.
5. Khanda kakhulu kubanda ekhanda elide nekhasi elide noma utshani. Okuphezulu nge sinamoni enopulisiwe uma ngabe kuyadingeka.

Ngezansi Ngamanye Amathandwayo Amanci-Asekelwe eSpanishi AmaDiskhi Recipes

• I-Spanish Leche Frita - I-Recipe Yomusi Othosiwe
• Crema Catalana Recipe - Indlela Yokwenza Crema Catalana
• I-Rice Pudding Recipe - I-Arroz con Leche
• I-Easy Spanish Bread Pudding Recipe - I-Torrijas
• I-Classic Vanilla Flan Recipe - I-Vanilla Custard ne-Sauce Caramel

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	334
Inani lamafutha	6 g
I-Fat egcwele	4 g
I-Fat Unsaturated	2 g
I-cholesterol	20 mg
I-sodium	129 mg
Ama-carbohydrate	62 g
I-Fiber Dietary	1 g
Amaphrotheni	9 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)