Ikhekhe le-Apple elilodwa ne-Brown Sugar Topping

Lekhekheji elimnandi le-apula, elibhakwa epanini le-tube, ligcwele ingxube yebhotela neshukela elibomvu. Ishisayo ithululelwa phezu kwekhekhe uma iphuma kuhhavini.

Okuhlobene
I-Gooey ye-Caramel Apple Ikhekhe nge-Caramel Topping
I-Apple Bundt Ikhekhe Nge-Caramel Icing

Okuzokwenza

• Izinkomishi eziyi-3 ufulawa wonke (u-13 1/2 ounces)
• 1 ithisipuni yokupheka soda
• 1/4 ithisipuni usawoti
• 1 ithisipuni isinamoni
• Amaqanda amakhulu amathathu
• 2 izinkomishi ushukela granulated
• 1 1/2 izinkomishi amafutha yemifino
• 3 izinkomishi eziqoshiwe (njenge-Rome Beauty)
• 1 inkomishi i-walnuts eqoshiwe
• 2 amathisipuni vanilla akhiphe
• Ku-Topping:
• 1 inkomishi ukukhanya ushukela brown, ngokuqinile phama
• Ubisi lwekhamishi elingu-1/4
• 1/2 indebe (induku eyodwa) ibhotela

Indlela Yokwenza

1. Sishisa i-ovini ku-350 F.
2. Ngokukhulula ugcoba uphinde ufulale i-pan ikhekhe.
3. Hlanganisa ufulawa, i-baking soda, usawoti, nesinamoni; gubungula noma whisk ukuhlanganisa kahle bese wabeka eceleni.
4. Esikhathini sokuxuba ne-mixer kagesi, shaya amaqanda; engeza ushukela we-granulated namafutha bese ushaya imizuzu emithathu.
5. Kancane kancane ugqugquzele izithako ezomile.
6. Faka ama-apula, ama-walnuts, ne-vanilla.
7. Spoon i-batter ibe ipayipi ye-tube enamafutha ayi-10 intshi bese ubhaka ku-350 F ngehora eli-1 nemizuzu engu-15.

1. Cishe imizuzu engama-5 ngaphambi kokuba ikhekhe lenziwe, hlanganisa izithako zokupheka epanini. Letha emathumba ngokushisa okuphezulu bese ubilise imizuzu emithathu.
2. Thela ukutshisa okushisayo phezu kwekhekhe ngokushesha nje uma kuphuma kuhhavini.
3. Vumela ikhekhe lipholile bese ukhulula izinhlangothi, uphendule ikhekhe epulangwe bese uguqula kwelinye ipuleti, uhlangothi lwe-topping up.

Amathiphu ochwepheshe

• Ikhekhe lingabhalwa epanini lokubhaka elingu-9-by-13-by-2-inch. Bhaka it imizuzu engaba ngu-40 kuya ku-45. Thela i-sauce enshukela eluhlaza phezu kwekhekhe, vumela ikhekhe lipholile futhi liyikhonze epanini lokubhaka.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories	569
Inani lamafutha	36 g
I-Fat egcwele	7 g
I-Fat Unsaturated	20 g
I-cholesterol	73 mg
I-sodium	447 mg
Ama-carbohydrate	58 g
I-Fiber Dietary	3 g
Amaphrotheni	5 g

(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)