Umkhuhlane wephunga usemoyeni! Iqala ngaphambi kwehlobo ngisho nangaphezulu futhi uhambo oluya phambili kuze kube ngu-Thanksgiving. Iyiphi indlela engcono yokuqala ukuwa kwekusasa, kunokuba nekusasa kwasekuseni eliphuthumayo? Lezi zimfucumfucu zama- kiriki zama-pumpkin ziyindlela elula yokudla kwasekuseni. Zine-sweet delicious pumpkin spice , kanye ne-creamy, sweet cream cheese centre.
Ngiyathanda ukusebenzisa i-pure ye-pumpkin ephilayo, kodwa noma iyiphi i-puree ye-pumpkin izokwenza. Angicabangi ukuthi kufanelekile ukugcoba ithanga lakho, kepha wena ungakwazi ngokuphelele uma uphelele!
Amaconsi e-Spice Spice ayingxenye yesibili yezintandokazi zami. Ungakwazi ukukhonza kokubili lezi zimpahla eziphekiwe eziphuziwe ku-brunch yakho elandelayo yokuwa! Ama-muffin ayiphathe kahle kakhulu izindwendwe zendlu noma noma ubani odingayo ukuthi angithatha kahle.
Ungase uphinde uphese lezi zinhlayiya ngamantongomane aqoshiwe, ukutshwa kwe-streusel, noma ushukela oluncane oluyimpuphu. Ungasebenzisa futhi ukugcwaliswa kwephayi esikhundleni se-puree ne-pumpkin piice spice!
Okuzokwenza
- I-bhotela yamaspuni ayisithupha (angagudluki, ancibilike)
- 1/2 indebe ukhilimu omuncu
- 3/4 indebe lonke ubisi
- 1 iqanda elikhulu
- 1 cup cup puree
- 2 amathisipuni izimpunga pie spice
- 1 1/2 inkomishi ufulawa wonke-intambo (engaxhunyiwe)
- 2 1/2 amathisipuni ukupheka powder
- 1/4 inkomishi ushukela obomvu
- 1/4 ithisipuni usawoti
- 1 ithisipuni i-vanilla isuswa
- 6 ama-ounces ayisikhiliki (athandiswa)
- 1/2 inkomishi ushukela oluyimpuphu
Indlela Yokwenza
- Khombisa i-muffin tin nephepha lokupheka izinkomishi. Hlangisa i-ovini ku-400 F.
- Qinisekisa ukuthi uvumela ibhotela lipholile kancane ngemva kokuba uliqede. Hlanganisa ne-ukhilimu omuncu, ubisi lonke, ithanga, i-pumpkin pie spice, i-vanilla, kanye neqanda ekomelweni lokulinganisa. Beat the izithako kuze kuhlanganiswe ngokuphelele.
- Yengeza ufulawa, i-baking powder, ushukela, nosawoti endaweni yokuxuba. Hlanganisa kuze kuhlanganiswe.
- Gcina ngobumnene ingxube emanzi emxube owomile. Qaphela ngempela ukuthi ungadluli ukuxubana. Vele uqiniseke ukuthi azikho izithako ezomile ezisele esitsheni.
- Sebenzisa i-spray encane ye-ayisikhilimu noma i-spatula yerabhagi ukuze uphonsa ibhethri emaphepheni e-paper encined muffin, ugcwalise cishe okungu-1/2 kwendlela egcwele.
- Hlanganisa ndawonye ushizi ocolile noshukela oluyimpuphu esitsheni esincane. Roll ibhola elincane lomxube we-cream ushizi kanye nendawo phezu kwe-batter ngaphakathi kwe-muffin tin, phinda kuze kube yilowo nalowo umfucumfucu unebhola lika-cream ushizi. Ukumboza ushizi ukhilimu nge-muffin batter uze ufihlwe ngokuphelele.
- Bhaka kuhhavini ngamaminithi angaba ngu-20, noma kuze kuvele i-toothpick ihlanzekile.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 235 |
| Inani lamafutha | 16 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 5 g |
| I-cholesterol | 112 mg |
| I-sodium | 305 mg |
| Ama-carbohydrate | 18 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |