I-Hot Hot Cooking - Der Heisser Stein - I-Grilling Stone

Ilitshe lokugcoba lidumile kumaqembu e-dinner, ikakhulukazi eduze noKhisimusi noNyaka Omusha. Ukupheka kwamatshe ashisayo nakho kuyinto ethandwayo yokudlela. Kulula ukulungiselela izivakashi, ngamunye ubeka itshe lakhe elishisayo ngezithako eziluhlaza. Kulula izivakashi ukupheka izingcezu ezincane zenyama, noma izimbongolo. Kunezinhlobo ezihlukahlukene zokudla ezivame ukunikezwa kula maqembu, ngakho-ke izingcezu ezincane kufanele wonke umuntu adle konke.

Ukushisa kuhhavini kuya ku-500 ° F, impahla yamatshe yemvelo (i-granite, i-volcanic noma enye) ifakwa etafuleni lapho igcina ukushisa kwayo isikhathi eside ukupheka ukudla kanye nemifino ehlukahlukene.

Ama-Sauce akhonzwa ngenyama kanye nemifino kanye nesinkwa noma amazambane kanye nesaladi. Kulula ukuhlanganisa nokukhonza, umpheki uchitha isikhathi nabangani, esikhundleni sekhishini.

Izinhlobo eziningi zenyama zingasetshenziselwa ukugcoba ngaphakathi . Bheka lolu hlu lwezinhlanzi ezingabizi kakhulu zenyama ezidla kahle. Ama-chops angenayo ingulube, izinkukhu nezinhlanzi zezinhlanzi nazo zizokwenza kahle etsheni elishisayo.

Okuzokwenza

Indlela Yokwenza

Inyama, inhlanzi, inkukhu noma imfucumfucu ingahlushwa ngaphambi kokugcoba. I-marinade elula ikhiqizwa yijusi ye- lemon eyodwa , ama-tablespoons ambalwa omnqumo noma i- canola , usawoti, kanye nopelepele ukunambitha. Funda ngama-marinades bese ubona ama- marinades ayishumi ngaphezulu .

Qinisekisa ukuthi inyama ozoyipheka iyakucutshungulwa mayelana nesigamu esisodwa se-inch ubukhulu noma obuncane.

Funda imiyalo yesetsheni sakho esishisayo noma itshe lokugcoba.

Abanye babo bakeluleka ukuba u-oyile kancane kancane ngaphambi kokushisa futhi abanye bakutshele ukuthi usebenzise usawoti etsheni kanti abanye bengakwenzi. Kukhona namatshe kagesi manje angadingi ukushisa kuhhavini.

Lungisa ama-sauces amaningana. Ama-sauces amaningi asekelwe ku-yogurt, ukhilimu omuncu noma i-tomato juice, nakuba ungenza izinhlobo ezihlukahlukene ezifaka ushizi, imayonnaise nanoma yini enye ongayicabangela. Nazi imibono emincane ye-sauce. Sebenzisa lezi njengezindawo eziqhamukayo bese udala owakho. Gcina ama-sauces apholile (noma afudumele) kuze kube yisikhathi sokukhonza.

Ama-sauces asekelwe nge-yogurt

Engeza indebe eyodwa ye- yogurt (engeza inkinobho ye-baking soda njengoba kudingeka ukuze unciphise i-asidi):

Ama-sauces asekelwe ngamatamatisi

kuya 1/2 indebe yamanzi utamatisi ahlanganiswe ne 1/2 indebe utamatisi oqoshiwe (kanye ne-pinch baking soda, uma kudingeka) engeza usawoti ukunambitha futhi:

Ama-sauces asekelwe ukhilimu omuncu

Amasiksi asekelwe ebhokisini

Ezinye izinsimu

Nazi neminye imibono ye-sauce .