Inkukhu ye-chicken yindlela enhle kakhulu yenkomo noma yengulube, kanti nemifino engeziwe kanye nobhontshisi, kunempilo. Le recipe yenza i-batch enkulu yenkukhu yama-chicken, iphelele kumcimbi wezinsuku zamageyimu noma ukugcoba. I-Leftover chili ingaba iqhwa, futhi! Vele uyiphakamise ezitsheni zefriji ezingavumelekile, ilebula, bese uzifakela izinyanga ezingu-6.
Inhlanganisela yezinkukhu zezinkukhu kanye nezinkukhu zezinkukhu yenza lokhu inkukhu ibe yiphunga elimnandi. Sebenzisa ubhontshisi omhlophe kuleli chili. Ubhontshisi obukhulu aseNyakatho noma ama-navy bean isinqumo esihle.
Phakamisa isilimu ukhilimu wakho omuncu kanye ne-cilantro noma u-anyanisi oluhlaza noma uphezulu nge-shredded ushizi. Khonza le chili yenkukhu nge-cornbread esanda kubhaka noma ama-crusty rolls.
Okuzokwenza
- 6 izinkukhu ezingenasibindi ezinkukhu (uthathe izingcezu zesisu)
- 3 kuya kwezingu-4 zezinkukhu zesifuba (uthathe izingcezu zesisu)
- 2 wezipuni amafutha omnqumo
- 2 i-clove i-garlic (i-minced)
- 1 anyanisi omkhulu (oqoshiwe)
- 1 i-red bell pepper (eqoshiwe)
- 4-ounces amathini Amabhontshi amakhulu aseNyakatho (noma amabhontshisi we-navy; akhishiwe)
- 3 14.5-ama-ounces amathini utamatisi (aqoshiwe, anganqamuki)
- 1-16-ounces jar tomatillo salsa
- 2 ama-ounces amathini amantshi e-green chile (oqoshiwe futhi omnene)
- 2 kuya ku-4 wezipuni we-jalapeno peppers (eqoshiwe)
- 1 inkomishi yamagilebhisi okusanhlamvu (ekheniwe noma efriziwe)
- 2 amathisipuni isiliva powder
- 1 ithisipuni cumin (umhlabathi)
- 1 isipuni esincane esomile oregano omisiwe
- 1 ithisipuni usawoti (noma ukunambitha)
- 1/4 isipuni emnyama (umhlabathi)
- Okuzikhethela: ukhilimu omuncu
- Okuzikhethela: i-cilantro eqoshiwe
- Okuzikhethela: i-monterey jack noma i-cheddar ushizi (shredded)
Indlela Yokwenza
Ehhavini elikhulu laseDutch, faka izingcezu zezinkukhu emafutheni omnqumo phezu kokushisa okuphakathi kuze kuphele kancane.
Engeza u-anyanisi bese uqhubeka nokupheka, ugqugquzela, kuze kufike u-anyanisi.
Engeza ugarliki bese ubeka i-pepper bese uqhubeka ukupheka imizuzu emibili.
Engeza ubhontshisi, utamatisi oqoshiwe, u-salsa, upelepele we-jalapeno, ummbila, i-chili powder, i-cumin, i-oregano, usawoti kanye nopelepele. Letha kumathumba. Nciphisa ukushisa kuya phansi, ikhava, futhi uqhubeke nokupheka ihora eli-1.
Khonza ngo-ukhilimu omuncu, i-cilantro, noshizi e-shredded, njengoba kuthanda.
Ungase Uthande