I-Easy Saffron Rice (eyenziwe ku-Rice Cooker!)

Lelilayisi le-safari lingase libe iresiphi elula elayisi ozoyenza. Vele uhlanganise izithako ezimbalwa bese uzivumela ukuba zifakwe emakhakheni wakho wokupheka ngenkathi uqala nezinye izinto. I-riffron irayisi yenza ukudla okumnandi kuzo zonke izinhlobo zeZitsha zase-Southeast-Asia nase-East Indian kodwa kuhle kakhulu ukukhonza eduze nayo yonke isidlo saseNtshonalanga ongase uyenze (kuyinto enhle kakhulu ngenkukhu ethosiwe noma ingulube, noma nganoma yiluphi uhlobo lwezinhlanzi noma izilwane zasolwandle dish). Jabula!

Okuzokwenza

Indlela Yokwenza

Ngokuba i-safisi ilayisi eyenziwe esitokisini sakho , bheka: i- Thai Saffron Rice Recipe (i-stovetop version) .

  1. Hlanganisa isitja embizeni bese ubeka phezu kokushisa okukhulu esitofu sakho. Letha kumathumba bese ususa ekushiseni. (Uma usebenzisa ama-cubes noma i-powder, qiniseka ukuthi baphelelwe kahle emanzini abilayo.)
  2. Engeza izintambo ze-safari , i-turmeric, i-cumin, i-garlic, i-chili ne-fish sauce noma usawoti esitokisini esishisayo. Faka kahle.
  3. Thela le ngxube ku-rice cooker yakho kanye nelayisi. Faka futhi umboze. Shintshela umpheki.
  1. Uma irayisi isenziwa, fiphaza ngemfoloko noma izikhwama (isilwane esomisiwe kungenzeka ukuthi ikhuphukele phezulu - vele ugijime). I-taste-test for saltiness, engeza inhlanzi encane ye-fish noma usawoti uma kudingeka. Uma futhi usawoti, faka ucingo noma amajikidi amabili (kanjani usawoti umsila wakho uphuma kuxhomeke emanzini anosawoti esitokisini sakho).
  2. Khonza irayisi lakho njengejubane elihlangothini cishe cishe noma yikuphi ukuhamba kwe-Southeast-Asian, Indian, noma Western okungase kube ukupheka, futhi Jabulela!

* I-Rice Tip: Kule recipe qiniseka ukuthi usebenzise irayisi kuphela ye- jasmine irayisi - ezinye izinhlobo zingase zingaphumeleli (isib. Ungasebenzisi ilayisi elibomvu , irayisi elincane , ilayisi elimnandi, noma ilayisi lomzuzu).