01 ngo-08
Ukuthola i-Perfect Thai Jasmine Rice njalo Isikhathi
I-Foodcollection / Getty Izithombe Ngomuntu waseThailand, irayisi likaJasmine libizwa ngegama elimnandi le-jasmine flower. Le irayisi ende okusanhlamvu inephunga elithile lama-buttery, elikhumbuza i-popcorn. Iqhinga lokupheka irayisi ephelele ye-jasmine isebenzisa isilinganiso esifanele samanzi kuya irayisi nokugcina iso emanzini njengoba kupheka.
02 ngo-08
Isinyathelo # 1: Linganisa ilayisi
Ukulinganisa irayisi. I-Copyright Darlene A. Schmidt, 01/23/11, About.com Corp. Qala ngekhwalithi enhle ye-jasmine i-Thai. Ukwenza okwanele ukukhonza abantu abane kuya kwayisihlanu, ngincoma ukuthi uqale ngezingu-2 zerayisi engavuthiwe i-jasmine. Uma ulinganiselwe, uthele embizeni ejulile. Uzodinga futhi isivikelo esifanelekile.
03 ngo-08
Isinyathelo # 2: Engeza Amanzi nosawoti
Ukwengeza amanzi kulayisi. I-Copyright Darlene A. Schmidt, About.com Corp. Engeza izindebe ezimbili ze-2 1/2 amanzi kanye ne-1/8 isipuni usawoti embizeni yakho yelayisi. Le ilayisi nayo ingenziwa ngaphandle kosawoti uma ubheka ukunakekelwa kasawoti wakho.
04 ngo-08
Isinyathelo # 4: Fihla futhi ulethe umxube ku-Bilisa
Ukuletha irayisi-amanzi kumathumba omnene. I-Copyright Darlene A. Schmidt, About.com Corp. Letha ilayisi namanzi kumathumba okukhanya. Kufanele ubheke amabhubhu akha phezu kwamanzi, njengoba kubonisiwe, futhi uma ubeka indlebe yakho eduze kwembiza, uzolizwa ngomusa.
05 ka-08
Isinyathelo # 5: Khuvaza, Nciphisa Ukushisa, Nokwama
Ukumboza irayisi nokunciphisa ukushisa. I-Copyright Darlene A. Schmidt, About.com Corp. Ukumboza imbobo ngokuqinile ngesembozo bese unciphisa ukushisa kuya phansi. Vumela irayisi ibumbwe imizuzu engu-12 kuya kwemi-15.
06 ka-08
Isinyathelo # 6: Hlola ilayisi
Ukuhlola ukuqinisekisa ukuthi irayisi-amanzi iye yafakwa. I-Copyright Darlene A. Schmidt, About.com Corp. Isinyathelo # 6: Ngemuva kwemizuzu engu-10, susa isembozo. Uma iningi lamanzi selibanjwe irayisi, sebenzisa i-spoon ukuze wenze kahle phakathi, okukuvumela ukuba ubheke phansi ebhodweni. Uma konke noma ingxenye enkulu yamanzi ingekho, qhubeka nokulandela isinyathelo esilandelayo.
Uma kusengamakhilogremu angu-4 noma ngaphezulu kwamanzi, faka indawo yesembozo bese uyivumela ukuba ifinyelele imizuzu emithathu kuya kwemihlanu ngaphezulu.
07 ngo-08
Isinyathelo # 7: Faka esikhundleni se-Lid and Switch Off Heat
Isinyathelo sokugcina: 'Ukuqhuma' irayisi. I-Copyright Darlene A. Schmidt, About.com Corp. Uma konke (noma okuningi) kwamanzi kuye kwafakwa, faka isembozo bese uvala ukushisa. Vumela ibhodlela ukuba lihlale lingaphazanyiswa eminye imizuzu engu-10 kuya kwangu-15, noma uze ulungele ukudla. Ukushisa okwehla ngaphakathi ebhodweni kuyoba nomusi werayisi kanye nanoma yikuphi amanzi asele ayokwenyuka, ushiye irayisi yakho kahle futhi ilalele ngokunamathela kahle.
Ithiphu: Gcina isembozo sakho selayisi kuze kube yilapho usulungele ukudla - irayisi izohlala ifudumele futhi isiphuzile kuze kube amahora amabili. Uma unesitofu sikagesi, ungayisusi kusukela ekushiseni okuguquguqukayo, njengoba ukushisa okushisayo kuzosiza futhi ukugcina ibhodlela lifudumele. Lokhu kuyinhloko enkulu uma uphonsa iqembu lesidlo sakusihlwa, njengoba ungenza kahle ilayisi ngaphambi kwesikhathi futhi ushiye ukuze uhlale ushisayo ngenkathi uqhubeka nokudla konke okukude.
08 ngo-08
Isinyathelo # 8: Fluff Rice and Serve!
Ukukhonza Irayisi Yakho Enamanzi Aphelile !. I-Copyright Darlene A. Schmidt, 01/23/11, About.com Corp. Uma usulungele ukudla, susa irayisi lensimbi kanye ne-soft fluff ngezicathulo noma imfoloko. Dlulisela esitsha sokukhonza.