I-Baby Pattypan Squash Gratin

Lesi sidlo sithatha isikwashi esincane esithandekayo se-pattypan futhi sibaphendulela ekudleni kokududuza okuphelele. I-pattypan squash iyinhlayiya ye-squash ehlobo, encane neyindilinga, ibukeka kancane njenge-saucer encane endizayo. Ziza izinhlobo eziphuzi, eziluhlaza, nezimhlophe, futhi akunandaba ukuthi usebenzise kanjani kule dish, nakuba kuhle ukudlala nxazonke ngokuxuba imibala yokukhangisa okubukwayo. Ziba mnene kakhulu kunambitheka, njengawo wonke u-squash ehlobo, futhi isikhumba sabo sinethenda ngokuphelele futhi siyadla. Uma ungatholi i-squash ka-pattypan, ungasebenzisa izinhlamvu ezinzima ze-squash ehlobo ne-zucchini esikhundleni salokho.

Okuzokwenza

Indlela Yokwenza

  1. Preheat ovini ku-375F. Faka ibhotela encane ngesitsha esingavuthiwe se-1 1/2 se-baking, noma uchithe ukupheka okungahambi kahle.
  2. Ku-processor yokudla, ushukumisa ugarlic kanye ne-Swiss chard kuze kube yilapho uqoshiwe. Engeza amafutha omnqumo ne-puree kuze kuhlanganiswe.
  3. Esikhathini esikhulu isitsha sihlanganise u-ayisikhilimu, i-chard eqoshiwe, usawoti kanye ne-pepper, ne-1/2 indebe ye-Gruyere. Engeza i-squash ye-pattypan futhi usebenzise izandla zakho zihlanganise kuze kube yilapho isikwashi sonke sigcwele umxube wekhilimu. Shintsha isikwashi ku-pan yokupheka. Fafaza i-1/2 indebe eshiywe ushizi phezulu.
  1. Bhaka cishe imizuzu engaba ngu-35 kuze kube yilapho ushizi ubunqanyiswe kahle futhi i-casserole iyabuyela emaphethelweni. Vumela uhlale imizuzu engaba ngu-5 bese ukhonza ushisayo.

Le gratin ekhanda, enesitshalo esiphuzile ihamba kahle kakhulu ngelayisi noma iziqephu zesinkwa esinesinkwa.

I-Gratin iyindlela yokupheka yaseFrance ehilela ukupheka esitsheni esingenalutho lapho kusetshenzwa khona ngokwesiko. Ngokuvamile kuhilela ushizi, amaqanda, kanye / noma ibhotela. Ngokuvamile kukhona ukugoqa kwegolide phezulu, okungafinyelelwa ngaphansi kwe-broiler eyengeziwe. Ama-Gratins athandwa kakhulu ngamazambane, nakuba ezinye izinguqulo zingagcizelela ezinye imifino, i-pastas noma izilwane zasolwandle.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 297
Inani lamafutha 27 g
I-Fat egcwele 12 g
I-Fat Unsaturated 12 g
I-cholesterol 58 mg
I-sodium 399 mg
Ama-carbohydrate 6 g
I-Fiber Dietary 2 g
Amaphrotheni 9 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)