Kunezikhathi eziningi lapho ufuna nje into elula ukuyifaka, kodwa ufuna ukujabulisa umndeni nabangane. Kulezo zinsuku, leli bhisi le-Bourbon le-Easter liyisinqumo esihle, ikakhulukazi ezinsukwini ezifudumele zasehlobo .
Itiye kulula kakhulu ukwenza futhi ingacatshangwa njengendlela eguqukayo, efana ne-spiked variation ethandwayo e-Southern Sweet Tea.
Ukuyidala kuzodingeka ukhethe i- bourbon whisky yakho eyintandokazi kanye ne-tea mix. Umlingo wangempela walesi siphuzo, noma kunjalo, lapho sisisebenzisa i-limoncello njenge-sweetener. Lokhu kuyindlela enhle kakhulu ye- liqueur lemon elimnandi futhi yilokho okwenza le recipe ivele kuzo zonke ezinye i-whisky tea cocktail uzothola.
I-recipe inganyuka kalula ukuze isebenze nebandla lonke . Brew itiye futhi uhlanganise yonke into kusengaphambili, ulondoloze esiqandisini, futhi usebenze phezu kweqhwa uma izivakashi ezomile zifika.
Okuzokwenza
- Ama-1 1/2 ama-ounces
- i-bourbon whisky
- I-1/2 ounce
- limoncello
- Ama-ounces angu-4 asanda kubalwa
- itiye iced
- Umcengezi we-Lemon
- Hlobisa
Indlela Yokwenza
- Esigandini esinezindala ezimbili, faka i-bourbon ne-limoncello.
- Gcwalisa ingilazi ngeqhwa.
- Phezulu ngetiyi e-iced.
- Garnish nge wedeni lemon .
Amathiphu engeziwe yokwenza i-Bourbon Tea elula
Cishe noma iyiphi i-whiskey ye-bourbon izoba yinto enkulu kule recipe ye-Bourbon Tea futhi isiphuzo esilula ngokwanele ekuvivinyweni kokugunyazwa ngezimpawu ezahlukene. Ama-bourboni aphezulu aphezulu kanye ne-flavour egcweleyo izoba ngcono kakhulu futhi uMakers Mark noma Buffalo Trace yizinkampani ezimbili eziphakanyisiwe.
I-Limoncello iyiphunga elimnandi le-dessert elinomsoco onamakha omnandi. Ama-distilleries amaningi akhiqiza uhlobo lwe-limoncello kanti ezinye zezinto ezinhle kakhulu zivela ngqo e-Italy. Uma une-distillery yendawo, hlola nabo ngoba eziningi ezincane ezine-distilleries namuhla zikhiqiza i-limoncello enhle kakhulu. Yiqiniso, uma ukhona, ungenza njalo i-limoncello yakho .
Uma kuziwa itiye, unezinketho eziningi. Lesi siphuzo singaba ngcono kakhulu ngetiye elingenalo i-quality-flavored, noma yini ongayisebenzisa ngokujwayelekile ukuphuza itiye le-iced.
Indlela esheshayo yokuthola ukunambitheka okungaphezulu kwamateyimu akho ukusebenzisa indlela yokushisa eshisayo, okudinga imizuzu engaphansi kwemi- 5 ukunyuka (kuye ngokuthi uhlobo lwetiyi oyikhethayo). Uma nje itiye livutha ngokugcwele, lishaye esiqandisini kuze kufike isikhathi sokuxuba isiphuzo.
Uma udinga ukukhipha itiye ngokushesha, mane ulibeke efrijini cishe imizuzu emi-5-10. Ngisho nalokhu kungadlalwa ngokuhlukanisa itiye zibe izingxenye ezincane (nje ngokwanele ukwenza isiphuzo sokuqala seziphuzo) ngoba ivolumu elincane elingaphansi lizophola ngokushesha kunanqwaba yonke.
Iqine kangakanani i-Bourbon Tea?
Kunezinhlobonhlobo eziningi eThekwini leBourbon elizocacisa ukuthi isiphuzo esiphelile siqinile kangakanani. Lokhu kuyiqiniso ikakhulu uma ukhetha ukwenza i- DIY limoncello ngoba eziningi zalezo zokupheka ziqala ngomoya wokusanhlamvu owubufakazi obungaphezu kuka-100 kanti yonke iresiphi izokwenza amandla ayo aqedile.
Ukuze uthole umqondo jikelele, masenze amacabango ambalwa. Sizosebenzisa i-whiskey engu-80 nobufakazi obungamashumi ayisithupha bokuqinisekisa.
Kulesi simo, lokhu iresiphi ye-Bourbon Tea isiphuzo esiphundu, singena ngqo ku- 11% ABV (ubufakazi obungama-22) .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 571 |
| Inani lamafutha | 2 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 0 mg |
| I-sodium | 93 mg |
| Ama-carbohydrate | 92 g |
| I-Fiber Dietary | 19 g |
| Amaphrotheni | 31 g |