Ake ucabange uma umqulu omkhulu we-spring spring we-Thai uhlangene ubuhle nokucebheka kwe-Chinese ene-steamed bun. Kulungile ukuthi kwenzekani kulezi zincwajana eziphefumulelwe eziphefumulayo. Ngakho-ke hamba uphinde ushintshe iphepha lelayisi lalezi zinhlayiya ezincane ezinomsoco, ezikhanyayo nezingenayo umoya futhi wengeze ama-sauce esiphundu esiphundu, amaqabunga ambalwa omuncu we-avocado, izintambo ezinomsoco wezaqathe namakhukhamba azungeze, u-anyanisi obomvu oqoshiwe, i-jalapenos esiphundu kanye nomswakama ocebile we-umami. Uma uthanda itshisa, engeza uSriracha noma u-sambal futhi ulungele ukuzitholela ekunakekelweni okungenasiphala.
Yini leyo? Feelin 'like awukwazi ukudla bao ngaphandle kwengulube esiswini? Zama le recipe !
(Oh, ne-FYI, ngibhale le iresiphi njengokungathi unamabhanki ashubile efriziwe esandleni - Kodwa-ke, uma uzama ukuzenza ngokwakho ngincoma ukulandela lokhu iresiphi kusuka ku-Epicurious noma zama isandla sakho kule nguqulo yomculi kusuka ku-Steamy Ikhishi.
Okuzokwenza
- Amabhukwana amathathu
- 1 tbsp. sweet sauce isiliva
- 1 tbsp. i-hoisin sauce
- I-avocado ye-1/2 (ethelwe)
- 1/4 indebe i-shredded isanqante
- 6 izingcezu fresh ikhukhamba
- 1 tbsp. anyanisi obomvu oqoshiwe
- 6 izingcezu ze-jalapeno ekhethiwe
- 1/2 tbsp. oqoshiwe
Indlela Yokwenza
- Lungiselela ubhontshisi obomvu ngokufanele futhi ubeke eceleni eceleni ithawula elifudumele elimnandi uze ulungele ukuhlangana.
- Ngokufanayo usakaze i-chili sauce, i-avocado, isanqante, ikhukhamba, u-anyanisi obomvu, i-jalapenos, i-hoison sauce namanoni aqoshiwe. Khonza ngokushesha ngehlangothini le-sriracha futhi uma uthanda.