Lolu hlu lwezithako lwe-apula isinkwa esheshayo bubukeka isikhathi eside, kepha isinkwa sihamba ndawonye masinyane. Zama ukuze uthole isidlo sasekuseni esikhulu lapho ugijima. Geza ama-apula phezu kwesitsha bese wengeza ama-apula kanye nejusi eliholela ku-batter.
Okuzokwenza
- I-1/4 yebhotela ibhotela (ithambekele)
- 1/3 indebe yamafutha yemifino
- 1/2 indebe ushukela
- 1/2 indebe ushukela obomvu
- 2 amathisipuni vanilla
- Amaqanda amabili
- 1 1/4 izinkomishi apula (cishe 2 medium, ehlutshiwe futhi grated)
- 3/4 indebe pecans (oqoshiwe)
- 2 1/2 izinkomishi ufulawa
- 1 ithisipuni yokupheka soda
- 1/2 isipuni usawoti
- 1 ithisipuni isinamoni
- I-1/4 yekhamera yebhola
- 1/4 indebe ye-appleauce
- 1 inkomishi yeshukela eliyimpuphu
- Ubisi obisi-1 kuya ku-2 ubisi
Indlela Yokwenza
1. Hlanganisa i-ovri kuya kuma-350 degrees. Hlanganisa ibhotela, amafutha, ushukela ogqamile, ushukela obomvu, no-2 tsp. i-vanilla esitsheni esikhulu bese ibetha kuze kube ukukhanya nokuhlanza. Engeza amaqanda bese ushaywa uze uhlanganiswe. Engeza ama-apula agayiwe nama-pecans. Hlanganisa ndawonye ufulawa, i-soda, usawoti nesinamoni bese ufaka enye i-buttermilk ne-applesauce kumxube we-apula.
2. Phala i-batter engxenyeni ye-9x5 "ehlongozwe nge-baking spray equkethe ufulawa.
Bhaka ama-350 degrees emizuzu engama-50-60 noma kuze kuvivinywe ukuhlolwa kwesinkwa uma kuhlolwa nge-toothpick. Phakathi naleso sikhathi, hlanganisa ushukela oluyimpuphu, 1 tsp. i-vanilla, nobisi esitsheni esincane. Susa isinkwa kusuka epanini uma usuqedile, faka e-wire rack, bese ubhalela i-glaze phezu kwesinkwa esifudumele.
Qaphela: I-batter ikhululekile, kodwa qiniseka ukuthi ulinganisa ngokucophelela ufulawa ngokusifaka ekomelweni lokulinganisa nge-spoon, bese uhlela ngemuva kommese. Ungadli ufulawa ngaphandle kwesikhwama ngendebe yokulinganisa. Lokhu kungabangela ukwengeza ufulawa olungaphezulu kuka-25% we-recipe, okwenza izimpahla zakho ezibhaka zikhuni futhi zomile.