I-Leftover, isinkwa somvini , i- chalka , i- challah noma i- houska yizikhethelo eziphelele ze-Cream Cheese Bread Pudding. I-pudding yesinkwa idinga ukufakwa efrijini ngobusuku obusuku ngaphambi kokubhaka.
Sasisebenzisa ikhekhe lekosi elisele futhi u-cream ushicilela ubumnandi bezithelo ezomile waya ku-T. I-dollop yama-vanilla ayisikhilimu, ukhilimu ophuziziwe noma i- vanilla egciniwe i-custard sauce isiphetho esiphelele. Lokhu kuyamnandi futhi kwasekuseni, i-brunch kanye ne-potlucks. Buka lesi sithombe esikhulu se-pudding yesinkwa se-cream.
Okuzokwenza
- 8 ama-ounces ayisikhiliki (athandiswa)
- 2 ama-ounces / 4 wepuni ibhotela (itholisiwe)
- 3/4 indebe ushukela
- 2 amathisipuni vanilla
- Okuzikhethela: 1 ithisipuni isinamoni
- Amaqanda amane amakhulu
- Izinkomishi ezimbili 1/2 isigamu nengxenye
- 1 ikhekhe lezithelo (noma isinkwa sevini, i-chalka, i-challah, noma i-hoska, i-stale, i-cubed)
Indlela Yokwenza
- I-Butter isitsha se-13 "x9" sokubhaka. Esikhathini esikhulu, shaya ukhilimu ushizi, ibhotela noshukela. Hlanganisa i-vanilla nesinamoni uze uhlanganiswe kahle. Engeza amaqanda ngesikhathi esisodwa, ukuxuba emva komunye. Engeza ingxenye nengxenye uhlanganise kahle.
- Engeza i-cubes yesinkwa, uwaxoshe emxukeni weqanda bese uwavumela ukuba acindezele imizuzu emibili ngaphambi kokuthululela epanini elungisiwe. Ukumboza nge-plastiki ukugoqa kanye nefriji ebusuku.
- Uma usulungele ukubhaka, ukushisa ihhavini kuya kuma-degree angu-350. Susa ukugoqa epulasitiki bese ubhake imizuzu engu-40-45 noma kuze kube nsundu yegolide phezulu futhi nje kancane crispy. Khonza nge-ayisikhilimu noma ukhilimu oqoshiwe, noma isiraphu efudumele noma isithelo sauce.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 346 |
| Inani lamafutha | 19 g |
| I-Fat egcwele | 11 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 122 mg |
| I-sodium | 322 mg |
| Ama-carbohydrate | 36 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 10 g |