I-Coronation Inkukhu iyindlela enhle yokusebenzisa inkukhu esele. Isidlo sithandeka sikhonza ngesaladi elayisi , njengejacket amazambane okugcwalisa, nokudla okuhle kwamaswidi, ama-picnics kanye nama-buffets. Yeka indlela ehluke ngayo nokuthi kulula kangakanani ukwenza.
Okuzokwenza
- 1 tbsp amafutha yemifino
- 1 anyanisi encane, ehlutshiwe futhi eqoshiwe
- 1 tbsp i-curry enobumnene
- 1 tsp utamatisi puree
- 1 tbsp iwayini elibomvu
- ¼ ipint / 125ml inkukhu stock
- 1 leaf leaf
- Ulwandle usawoti kanye nomnyama omnyama
- 1 ushukela we-tsp
- Umusi we ½ ilamula
- 1 pint / 450ml izinga elihle lemayonnaise
- 4 tbsp i-apricot jam
- 2 tbsp ukhilimu kabili, oshaywa ngesibhamu
- I-1 lb / 450g yamahhala ekhukhunjini okuphekwe, aqoshiwe
- 2 tbsp ezikhishwe ama-almond avulekile
Indlela Yokwenza
- Ephasini lokuthoza, ukushisa amafutha ukuze kushise kungashisi. Engeza u-anyanisi bese upheka ngokushisa okuphansi emaminithini amathathu- 4. Hlanganisa ukunamathiswa kwe-curry uphinde upheke imizuzu emibili eyengeziwe. Hlanganisa kunamathisela utamatisi. Qaphela hhayi b
- Susa kusukela ekushiseni bese ugxila ewayini elibomvu, inkukhu ye-inkukhu kanye ne-bay leaf. Isizini nolwandle usawoti kanye nomnyama omnyama ubuyela ekushiseni bese uletha ekubileni okusheshayo. Hlanganisa ushukela olandelwa ijusi kalamula bese ugaye ngamathumba amancane ngemaminithi angu-5 kuya kwangu-10. Nciphisa umsila ngokusebenzisa isihlungo ube yi-jug bese ushiya ukupholisa.
- Kwengeza kancane ingxube ye-curry sauce emayonnaise, ungenzi lokhu ngokushesha kakhulu njengoba udinga isiphuzo kanye ne-mayo ukuba ihlanganiswe ngokuphelele. Ukuqhuma okulandelayo ku-apricot jam futhi ekugcineni, phinda ngo-ukhilimu.
- Beka inkukhu ephekwe esitsheni esikhulu, uthele phezu kwe-sauce eyanele yokugqoka inkukhu. Noma iyiphi i-sauce esele ingenziwa iqhwa ukuze isebenzise esikhathini esizayo. Yidla futhi ulungise ukuvuna.
- Khonza i-Coronation Chicken nge isaladi elayisi, noma yenza ukugcwalisa okumnandi kwamazambane okuphekiwe. Sebenzisa ngamasangweji noma ungene ngaphakathi kwesinkwa se-pitta.
Le recipe isebenza kahle ne-turkey ephekwe.
Umlando omfushane we-Chicken Coronation
Le dish yayenzelwe ukulungiswa kweNdlovukazi u-Elizabeth II ngo-1952 njengomfanekiso we-ke, ubuhlobo bokoloni boMbuso WaseBrithani futhi kufaka phakathi izithelo, i-curry kanye nemayonnaise. Kungase kungabi khona uMbuso waseBrithani, kodwa le recipe ihlala iyintandokazi eqinile kuyo yonke iBritish Isles.
I-Coronation Chicken yenza okuthile okubuyiselwa emuva ngokuphindaphindiwe kokuyikhonza e-Queen's Diamond Jubilee ngonyaka ka-2012 lapho amaqembu emigwaqo nemikhosi ebhala iNdlovukazi iminyaka engu-60 esihlalweni sobukhosi. Kwakuyisikhathi esifanele sokubuyisela i-classic endala.