I-Classic Brunswick Stew Nge Ingulube Nenkukhu

I-Early Brunswick igwetshwe kaningi nge-squirrel, unogwaja, ngisho ne-opossum, kodwa lezi zinsuku ingulube, inkukhu, nenyama yenkomo zivamile.

Lesi sitshalo saseBrunswick senziwe ngehlombe eliphekwe ngulube noma lilahlwe ingulube, kanye nezinkukhu nemifino ephekwe noma eqoshiwe. I-sauce ye-barbecue kanye ne-touch ye-pepper ka-cayenne ukunambitheka umquba we-classic.

Ngapheka izithanga zenkukhu ngosuku olulandelayo futhi ngisebenzisa ezinye zezinkukhu ezithandwayo, ngakho-ke prepping nokupheka isitshalo kwakuyisivunguvungu. Ungasebenzisa kalula i-ngulube ehanjiwe efakwe efrijini kule ndawo.

Khonza lesi sitshalo seBrunswick nge-cornbread, ama-pickle, ne- coleslaw noma isaladi eceleni.

Okuzokwenza

• 6 wezipuni ibhotela
• 1 1/2 izinkomishi oqoshiwe anyanisi
• Isipuni esine-garlic (cishe ama-clove angu-3 noma ama-4, i-minced)
• Izinkomishi ezi-3 eziqoshiwe amazambane
• 1 1/2 izindebe ezibandayo baby lima ubhontshisi
• 2 izinkomishi ezinamaqanda ezibandayo
• 3 izinkomishi
• inkukhu stock
• 1 ingaba (ama-ounces angu-14,5) utamatisi oqoshiwe
• 1 1/2 izinkomishi
• isoso sauce *
• 1 isipuni se-Worcestershire sauce
• Izipuni ezimbili ezigcwele ushukela obomvu, ozikhethela
• 1 ithisipuni usawoti
• 1/2 isipuni
• 1/4 kuya 1/2 isipuni emhlabathini cayenne pepper
• Izinkomishi ezi-2 ezifakwe noma eziqoshiwe ezinkukhu eziphekwe
• 2 izinkomishi shredded ephekwe ingulube ihlombe noma okusele ingulube evuthele

Indlela Yokwenza

1. Hlanganisa ibhotela ehhavini elikhulu laseDutch phezu kokushisa okuphakathi. Engeza u-anyanisi bese upheka, uvuselela njalo, kuze kube yilapho u-anyanisi eguqulwa.
2. Engeza i-garlic bese upheka, uvuselela imizuzu emibili ubude. Engeza amazambane, ubhontshisi bama-lima, ummbila, inkukhu yezinkukhu, utamatisi. Letha kumathumba.
3. Ukumboza, ukunciphisa ukushisa, futhi udilize imizuzu engaba ngu-25, noma kuze kube yimifino ithenda. Engeza isoso sebheyi, i-Worcestershire sauce, ushukela obomvu, usawoti, ubusika obumnyama ne-cayenne, inkukhu kanye nengulube.

1. Emile, engavuliwe, imizuzu engu-15.
2. Khonza nge- cornbread noma amabhisikidi , kanye ne-coleslaw ngakwesokunene.

* Uma usebenzisa ingulube ehanjiwe nge-sauce, sebenzisa izinkomishi ezingu-1 kuya kwezingu-1/4 ze-sauce. Sebenzisa i-sauce yakho yamakhanda oyintandokazi.

Ungase Uthande

• I-Georgia Style yaseBrunswick Stew

Ufuna ukwazi okwengeziwe nge-Brunswick Stew? Bheka lesi sihloko esithi "I-Myth (s) Yomsuka weBrunswick Stew," ebhukwini le-Southern Foodways Alliance.