Ukugcoba kwami kwakungamancane, kodwa uzizwe ukhululekile ukusebenzisa i-roast emikhulu futhi ukwandise i-bacon nezinye izithako ngokulinganayo. Khonza le ngulube elihlwabusayo ngokugcoba ngamazambane kanye nobhontshisi obuluhlaza noma ummbila wokudla komndeni ojabulisayo nesiphundu.
Okuzokwenza
- 1 ingulube ishiya i-roast (engenamsebenzi, cishe amakhilogremu amabili kuya kwangu-3)
- Izipuni ezimbili ze-steak mixing seasoning (njengeMontreal noma iChicago
- I-Steak Seasoning )
- 1 isipuni ushukela onsundu
- 5 kuya ku-7 tincetu ubhekeni
- I-Glaze:
- 1/3 indebe ye-orange marmalade
- 1/3 indebe isilimu sauce
- 2 wezipuni ushukela brown (iphakethe)
- Izipuni ezimbili ze-creole lwesinaphi
Indlela Yokwenza
- Ihhavini elishisayo lingama-350 ° F.
- Hlanganisa isiphuzo se-steak ne-1 isipuni ushukela obomvu; gcoba ingxube kuyo yonke indawo.
- Beka i-roast esitokisini se-baking esenziwe nge-foil. Hlela ubhekeni phezu kwengulube, uqoqe ukuphela kwe-roast.
- Ukugosa cishe ngo-140 ° ngesimiso sokushisa esisheshayo, noma kumaminithi angu-55.
- Hlanganisa izithako ze-glaze. Ngokukhululekile shayela ingxube ye-glaze phezu kokugcoba bese uqhubeka ugosa imizuzu engu-15, noma kuze kube yilapho irejista irejista cishe ngo-155 ku-thermometer yenyama noma ku-thermometer esheshayo yokufunda.
Izinkukhu ezengeziwe zokupheka kanye nezihlobene
I-Spiced Pork Roast
I-Slow Cooker Ingulube Ukuphuma Nokubhontshisi
I-Chili Ehlutshiwe Ingulube Ihamba Ne-Madeira Isinkwa Sokudla