Yenza Inkinobho Yomshini Osheshayo we-Steaks
Iphunga elincane losawoti kanye nepelepele ngaphambi kokupheka, ngombono wami othobekile, ngakho konke okudingayo ngokweqile isiphuzo esihle. Kodwa-ke, ngiyathanda umkhuba waseFrance wokwengeza inhlanganisela yebhotela phezu kwesithando esishisayo. Ukushisa kwe-steak kuncibilikisa ibhotela ibe isiphuzi esilula, ukwengeza ukunambitheka-futhi kancane kwamanoni athwalayo-ukwenza isitebe siphume ngempela.
Ibhotela eliyindilinga ikuvumela ukuba ungeze kancane ukunambitheka kuwo wonke amafutha anomsoco othuthukayo.
Ngivame ukubumba ibhotela elihlaza okwesibhakabhaka noma i-classic beurre maître d'hôtel nge-steak, kodwa ngolunye usuku ikhabethe lalihle kakhulu. Ngakho-ke ngavele ngigcoba i-pepper entsha emhlabathini emnyama ebhokisini elithambile futhi nganezela ukuthi ku-top sirloin steaks.
Magic. Amanoni e-bhotela ashukumisa i-pungency ye-pepper, kuyilapho kugcizelela izindawo ezinamakha. Njengoba ibhotela licibilika ekushiseni kwe-steak esanda kuphekwa, lithwala ukushisa okunomsoco kanye ne-flavour nayo ngayinye.
Ukwenza I-Black Pepper Butter:
Esitsheni esincane sebenzisa imfoloko ukuze uhlanganise ndawonye 4 Tbsp. ibhotela elithambile futhi 1/2 kuya ku-1 tsp. pepper omusha omusha. I-dollop cishe 1 Tbsp. ku-steak ngayinye. I-Double noma kathathu (noma ngaphezulu) uma uthanda. Njengamanye ama-butter amahlanganisi, lona ukhululeka kahle.
Ukwenza futhi ufuna ukubona ama-Steaks angu-5 ku-Grill nokuthi Ungayifaka kanjani i-Perfect Steak .
I-pepper ebomvu inhlanganisela enkulu kakhulu yenkomo, ukuthi leli bhotela liphinde lihlonipheke lapho libhalwa ku- burger .
Kuyindlela enhle kakhulu yokuphikisa ukunambitheka okunamandla kakhulu kanye nemvelo enomsoco wenkomo eyondliwe ngotshani, noma ukwengeza umswakama obuningi emabhodini aphekiwe kahle.